共 50 条
- [1] Food supplements as viewed by consumers in Lower Saxony ERNAHRUNGS-UMSCHAU, 2001, 48 (04): : 136 - +
- [2] Codex Committee on food import and export inspection and certification systems FOOD AUSTRALIA, 1998, 50 (02): : 62 - 62
- [3] Risk assessment of ochratoxin: Current views of the European scientific committee on food, the JECFA and the codex committee on food additives and contaminants MYCOTOXINS AND FOOD SAFETY, 2002, 504 : 249 - 255
- [6] Reflection on the use of food supplements NUTRITION CLINIQUE ET METABOLISME, 2009, 23 (02): : 47 - 48
- [8] A health risk for consumers: the presence of adulterated food supplements in the Netherlands FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, 2019, 36 (09): : 1273 - 1288
- [10] Microalgal food supplements from the perspective of Polish consumers: patterns of use, adverse events, and beneficial effects Journal of Applied Phycology, 2017, 29 : 1841 - 1850