Capsicum annuum Fruit Extract: A Novel Reducing Agent for the Green Synthesis of ZnO Nanoparticles and Their Multifunctional Applications

被引:17
|
作者
Lalithamba, Haraluru Shankraiah [1 ]
Raghavendra, Mahadevaiah [1 ]
Uma, Kogali [1 ]
Yatish, Kalanakoppal Venkatesh [1 ]
Mousumi, Das [2 ]
Nagendra, Govindappa [3 ]
机构
[1] Siddaganga Inst Technol, Dept Chem, BH Rd, Tumakuru 572103, Karnataka, India
[2] Siddaganga Inst Technol, Dept Biotechnol, BH Rd, Tumakuru 572103, Karnataka, India
[3] Tech Univ Dortmund, Fak Chem & Chem Biol, Dortmund, Germany
关键词
Zinc oxide NPs; Solution combustion; Formylation; Biodiesel production; Biological activities; AMBOINICUS LEAF EXTRACT; BIODIESEL PRODUCTION; CATALYTIC-ACTIVITY; CONVENIENT METHOD; N-FORMYLATION; SOYBEAN OIL; BIOSYNTHESIS; TRANSESTERIFICATION; FORMAMIDES; MORPHOLOGY;
D O I
10.17344/acsi.2017.4034
中图分类号
O6 [化学];
学科分类号
0703 ;
摘要
A simple, efficient and convenient method for the preparation of zinc oxide (ZnO) nanoparticle was described. Several parameters like size and morphology of the prepared nanoparticles were characterized thorough a variety of analytical techniques such as XRD, FT-IR, UV-Vis, SEM, and EDX. The prepared ZnO nanoparticles were successfully used as catalyst for the formylation of amino acid esters and biodiesel synthesis. Further, the synthesized formamide esters were well characterized through HRMS, H-1 NMR and C-13 NMR analysis and subjected for the in vitro antibacterial and antifungal tests and the results indicated that some of them showed promising activity against targeted bacterial pathogens.
引用
收藏
页码:354 / 364
页数:11
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