Intakes of PUFA are low in preschool-aged children in the Guelph Family Health Study pilot cohort

被引:1
|
作者
Burns, Jessie L. [1 ]
Mirotta, Julia A. [1 ]
Duncan, Alison M. [1 ]
Darlington, Gerarda [2 ]
Haines, Jess [3 ]
Shivappa, Nitin [4 ,5 ]
Hebert, James R. [4 ,5 ]
Ma, David W. L. [1 ]
机构
[1] Univ Guelph, Dept Human Hlth & Nutr Sci, Guelph, ON, Canada
[2] Univ Guelph, Dept Math & Stat, Guelph, ON, Canada
[3] Univ Guelph, Dept Family Relat & Appl Nutr, Guelph, ON, Canada
[4] Univ South Carolina, Arnold Sch Publ Hlth, Canc Prevent & Control Program, Columbia, SC USA
[5] Univ South Carolina, Arnold Sch Publ Hlth, Dept Epidemiol & Biostat, Columbia, SC USA
[6] Univ Guelph, Guelph, ON, Canada
关键词
polyunsaturated fatty acids (PUFA); n-3 polyunsaturated fatty acids (n-3 PUFA); n-6 polyunsaturated fatty acids (n-6 PUFA); alpha-linolenic acid (ALA); linoleic acid (LA); eicosapentaenoic acid (EPA); docosahexaenoic acid (DHA); arachidonic acid (AA);
D O I
10.1139/apnm-2021-0618
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
This study investigated intakes of total, n-3, and n-6 polyunsaturated fatty acids (PUFA) in 109 preschool-aged children who participated in the Guelph Family Health Study pilot. Intakes of total, n-3, and n-6 PUFA did not meet recommendations. This study highlights the need for additional monitoring and potential interventions to improve PUFA intake in preschool-aged children. Clinical Trial #NCT02223234. Novelty: Canadian preschool-aged children are not consuming enough n-3 and n-6 PUFA.
引用
收藏
页码:973 / 978
页数:6
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