Development of a differentiation method of chilled fresh from frozen-thawed meat

被引:0
|
作者
Kang, K. Y. [1 ]
Ha, D. J. [1 ]
Kang, B. N. [1 ]
Cha, C. J. [1 ]
Han, C. H. [2 ]
Cho, Y. S. [3 ]
Lee, M. H. [1 ]
机构
[1] Seoul Natl Univ, Dept Biochem, Coll Vet Med, Seoul, South Korea
[2] Cheju Natl Univ, Dept Biochem, Coll Vet Med, Cheju, South Korea
[3] Standard Diagnost Inc, Yong In City, Kyonggi Do, South Korea
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中图分类号
R9 [药学];
学科分类号
1007 ;
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页码:210 / 211
页数:2
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