Saving seed microbiomes

被引：181
|
作者：
Berg, Gabriele [1 ]
Raaijmakers, Jos M. [2 ]
机构：
[1] Graz Univ Technol, Inst Environm Biotechnol, Petersgasse 12, A-8010 Graz, Austria
[2] Netherlands Inst Ecol NIOO, Dept Microbial Ecol, KNAW, Droevendaalsesteeg 10, NL-6708 PB Wageningen, Netherlands
来源：
ISME JOURNAL | 2018年 / 12卷 / 05期
关键词：
DIVERSITY; BIODIVERSITY;
D O I：
10.1038/s41396-017-0028-2
中图分类号：
Q14 [生态学（生物生态学）];
学科分类号：
071012 ; 0713 ;
摘要：
Plant seeds are home to diverse microbial communities whose composition is determined by plant genotype, environment, and management practices. Plant domestication is now recognized as an important driver of plant-associated microbial diversity. To what extent and how domestication affects seed microbiomes is less well studied. Here we propose a 'back-to-the-future' approach to harness seed microbiomes of wild relatives of crop cultivars to save and re-instate missing beneficial seed microbes for improved plant tolerance to biotic and abiotic stress.
引用
收藏
页码：1167 / 1170
页数：4
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