Using recent econometric developments about causal inference, I examine whether diversification destroys value. I estimate the value effect of diversification by matching diversifying and single-segment firms on their propensity score-the predicted values from a probit model of the propensity to diversify. I also use Heckman's (1979) two-stage estimator for comparison purposes. I find that on average, diversification does not destroy value. This finding is robust to the choice of estimator, sample, measures of excess value, and specification.
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Oklahoma State Univ, Sch Hotel & Restaurant Adm, Stillwater, OK 74078 USAOklahoma State Univ, Sch Hotel & Restaurant Adm, Stillwater, OK 74078 USA
Tang, Chun-Hung
Jang, SooCheong
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Purdue Univ, Dept Hospitality & Tourism Management, W Lafayette, IN 47907 USAOklahoma State Univ, Sch Hotel & Restaurant Adm, Stillwater, OK 74078 USA
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Univ Hong Kong, Fac Business & Econ, Sch Econ & Finance, Pokfulam, Hong Kong, Peoples R ChinaUniv Hong Kong, Fac Business & Econ, Sch Econ & Finance, Pokfulam, Hong Kong, Peoples R China
Liu, Qiao
Qi, Rong
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St Johns Univ, Peter J Tobin Coll Business, Jamaica, NY 11439 USAUniv Hong Kong, Fac Business & Econ, Sch Econ & Finance, Pokfulam, Hong Kong, Peoples R China