An outbreak of food-borne botulism

被引:2
|
作者
Erol, S [1 ]
Kürsat, H [1 ]
Parlak, M [1 ]
Çetin, K [1 ]
Alici, HA [1 ]
Görgün, S [1 ]
机构
[1] Ataturk Univ, Sch Med, Dept Infect Dis, Erzurum, Turkey
关键词
D O I
10.1046/j.1365-2346.1999.00511.x
中图分类号
R614 [麻醉学];
学科分类号
100217 ;
摘要
引用
收藏
页码:500 / 501
页数:2
相关论文
共 50 条
  • [1] Food-borne botulism in Argentina
    Rebagliati, Victoria
    Philippi, Romina
    Tornese, Mariela
    Paiva, Analia
    Rossi, Laura
    Troncoso, Alcides
    JOURNAL OF INFECTION IN DEVELOPING COUNTRIES, 2009, 3 (04): : 250 - 254
  • [2] An outbreak of food-borne botulism in Scotland, United Kingdom, November 2011
    Browning, L. M.
    Prempeh, H.
    Little, C.
    Houston, C.
    Grant, K.
    Cowden, J. M.
    EUROSURVEILLANCE, 2011, 16 (49): : 11 - 12
  • [3] Difficulties in Diagnosing Food-Borne Botulism
    Forss, Nina
    Ramstad, Raimo
    Backlund, Tom
    Lindstrom, Miia
    Kolho, Elina
    CASE REPORTS IN NEUROLOGY, 2012, 4 (02): : 113 - 115
  • [4] Food-borne botulism in the United Kingdom
    McLauchlin, Jim
    Grant, K. A.
    Little, C. L.
    JOURNAL OF PUBLIC HEALTH, 2006, 28 (04) : 337 - 342
  • [5] An outbreak of food-borne botulism associated with contaminated locally made cheese in Iran
    Pourshafie, MR
    Saifie, M
    Shafiee, A
    Vahdani, P
    Aslani, M
    Salemian, J
    SCANDINAVIAN JOURNAL OF INFECTIOUS DISEASES, 1998, 30 (01) : 92 - 94
  • [6] A Food-Borne Streptococcus Outbreak
    Getting, V. A.
    Wheeler, S. M.
    Foley, George E.
    AMERICAN JOURNAL OF PUBLIC HEALTH AND THE NATIONS HEALTH, 1943, 33 (10): : 1217 - 1223
  • [7] Food-borne botulism in Japan in March 2012
    Momose, Yoshika
    Asakura, Hiroshi
    Kitamura, Masaru
    Okada, Yumiko
    Ueda, Yutaka
    Hanabara, Yutaro
    Sakamoto, Tomohiro
    Matsumura, Tsuyoshi
    Iwaki, Masaaki
    Kato, Haru
    Shibayama, Keigo
    Igimi, Shizunobu
    INTERNATIONAL JOURNAL OF INFECTIOUS DISEASES, 2014, 24 : 20 - 22
  • [8] Sequelae of delayed diagnosis of food-borne botulism
    Badillo, R. B.
    Schaeffer, S. E.
    McGoodwin, L. M.
    CLINICAL TOXICOLOGY, 2006, 44 (05): : 750 - 751
  • [9] Variant Angina in the Setting of Food-Borne Botulism
    Forman, Mervyn B.
    Blass, Mitchell
    Jackson, Edwin K.
    CLINICAL INFECTIOUS DISEASES, 2011, 53 (12) : 1300 - U156
  • [10] A FOOD-BORNE OUTBREAK OF STREPTOCOCCAL INFECTION
    REYNELL, PC
    JOURNAL OF HYGIENE, 1948, 46 (02) : 148 - 150