Ultrasonic-assisted precolumn derivatization-HPLC determination of acrylamide formed in Radix Asparagi during heating process

被引:24
|
作者
Shi, Zhihong [1 ]
Zhang, Hongyi [1 ]
Zhao, Xi [1 ]
机构
[1] Hebei Univ, Coll Chem & Environm Sci, Key Lab Analyt Sci & Technol Hebei Prov, Baoding 071002, Peoples R China
基金
中国国家自然科学基金;
关键词
Acrylamide; Radix Asparagi; 2-Mercaptobenzoic acid; Ultrasonic-assisted precolumn derivtization; HPLC; MAILLARD REACTION;
D O I
10.1016/j.jpba.2008.12.019
中图分类号
O65 [分析化学];
学科分类号
070302 ; 081704 ;
摘要
An ultrasonic-assisted precolumn derivatization-HPLC method was established and validated for the determination of acrylamide formed in traditional Chinese herb Radix Asparagi during heating process. This method entails extraction with water, ultrasonic-assisted derivatization with 2-mercaptobenzoic acid. The final extracted acrylamide derivative was separated on C(18) column by using a mixture of acetonitrile and acetic acid (1 g L(-1) water solution) (20:80, v/v) as mobile phase. The flow rate was 0.7 mL min(-1) and the detection wavelength was set at 238 nm. Factors influencing the derivative reaction were evaluated and the optimum derivatization conditions were as follows: molar ratio of derivative reagent to acrylamide was 35:1, pH 8-12, ultrasonic-assisted reaction time was 100 min. The calibration curve of acrylamide showed good linearity in the range of 0.015-4.5 mu g mL(-1) with correlation coefficient of 0.9999. The limit of detection was estimated to be 25 mu g kg(-1) based on the signal-to-noise ratio of 3 recorded at 238 nm. Recovery of acrylamide from the sample was 106.6 +/- 6.6%. Relati ve standard deviation of five duplicate determinations for the same sample solution was 1.59%. (C) 2008 Elsevier B.V. All rights reserved.
引用
收藏
页码:1045 / 1047
页数:3
相关论文
共 1 条
  • [1] Pre-column Derivatization RP-HPLC Determination of Amino Acids in Asparagi Radix before and after Heating Process
    Shi, Zhihong
    Li, Hui
    Li, Zhimin
    Hu, Junda
    Zhang, Hongyi
    2013 INTERNATIONAL CONFERENCE ON AGRICULTURAL AND NATURAL RESOURCES ENGINEERING (ICANRE 2013), 2013, 5 : 351 - 356