Melt pre-shear induced orientation crystallization of PB and PB/ HMwPB blend

Shear flow is important to understand the relationship between processing and properties of polymer products. In this work, the influences of shearing and high-molecular-weight polybutene-1 (HMwPB) on the evolution of oriented crystal's morphologies of isotactic polybutene-1 (PB) were investigated by shearing at a temperature slightly above the nominal melting temperature under different shear rate and shear duration. The shear thickening presented in primary normal stress revealed the presence of a gel-like network of shish-precursors, in which a birefringence region was observed in polarized optical microscopy (POM) images after crystallization in both PB and PB/HMwPB blend. Those shish-precursors enhanced the crystallization temperature and directly influenced the crystal structures of PB form II, and these crystal structures could be preserved from the form II to form I. The rheological, one-dimensional scattering, and DSC data reach a plateau with the shear duration, indicating that all the PB chains achieve their ultimate oriented state. The addition of a small amount of HMwPB caused the earlier formation of shish-precursors, the higher crystallization temperature of PB form II, thicker lamellae, higher melting temperature, and degree of orientation of PB form I.