In situ filtration responses of Daphnia galeata to changes in food quality

被引:27
|
作者
Darchambeau, F
Thys, I
机构
[1] Fac Univ Notre Dame Paix, URBO Lab Freshwater Ecol, B-5000 Namur, Belgium
[2] CRP Gabriel Lippmann, CREBS, L-1511 Luxembourg, Luxembourg
关键词
D O I
10.1093/plankt/fbh171
中图分类号
Q17 [水生生物学];
学科分类号
071004 ;
摘要
In the stoichiometric study of phyto-zooplankton interactions, a controversy exists about how Daphnia species regulate their feeding rate when submitted to low-quality food (i.e. high dietary carbon:phosphorus [C:P] ratio). In this study, we gathered data over 3 years on in situ clearance rates of a Daphnia galeata population, by conducting grazing experiments from April 1998 to October 2000 in the Esch-sur-Sure reservoir (Grand-Duchy of Luxembourg). Observed clearance rates (2.5-13.5 mL individual(-1) day(-1), mean 7.0 mL individual(-1) day(-1)) were correlated with population and environmental variables. Mean body size of Daphnia individuals was the best predictor of clearance rate (r(2) = 0.639), followed by water temperature (r(2) = 0.262) and P concentration in the seston (r(2) <= 0.241). When combined with body size, seston C:P or nitrogen:P ratios provided the best predictive regression model of clearance rate (r(2) = 0.852-0.897). The clearance rate was always correlated negatively with P concentration in the food. Thus, Daphnia reacts to a decrease of food quality (i.e. higher C:P ratio) by an increase of its feeding rate. However, the filtration response to food quality was inhibited by high population density. We suggest that, when food quality is low and population density high, this inhibition may favour fitness of future conspecific generations. In conclusion, our results emphasize the effect of P availability on transfer rate of organic matter between lacustrian autotrophs and herbivores and pose questions about consequent effects on nutrient biogeochemical cycles.
引用
收藏
页码:227 / 236
页数:10
相关论文
共 50 条
  • [1] Morphological adaptations in filtering screens of Daphnia galeata to food quantity and food quality
    Repka, S
    Veen, A
    Vijverberg, J
    JOURNAL OF PLANKTON RESEARCH, 1999, 21 (05) : 971 - 989
  • [2] Seasonal patterns of food limitation in Daphnia galeata: Separating food quantity and food quality effects
    MullerNavarra, D
    Lampert, W
    JOURNAL OF PLANKTON RESEARCH, 1996, 18 (07) : 1137 - 1157
  • [3] Effect of food quality on life history traits of Daphnia galeata and Bosmina fatalis
    Ou Y.
    Guo S.
    Chen J.
    Lin Q.
    Hupo Kexue/Journal of Lake Sciences, 2019, 31 (03): : 846 - 852
  • [4] Food quality of detritus derived from the filamentous cyanobacterium Oscillatoria limnetica for Daphnia galeata
    Repka, S
    van der Vlies, M
    Vijverberg, J
    JOURNAL OF PLANKTON RESEARCH, 1998, 20 (11) : 2199 - 2205
  • [5] VERTICAL MIGRATION IN DAPHNIA-GALEATA-MENDOTAE (BROOKS) - DEMOGRAPHIC RESPONSES TO CHANGES IN PLANKTIVORE ABUNDANCE
    STIRLING, DG
    MCQUEEN, DJ
    JOHANNES, MRS
    CANADIAN JOURNAL OF FISHERIES AND AQUATIC SCIENCES, 1990, 47 (02) : 395 - 400
  • [6] EFFECT OF FOOD CONDITIONS ON THE BACTERIAL FEEDING OF DAPHNIA-GALEATA
    URABE, J
    WATANABE, Y
    HYDROBIOLOGIA, 1991, 225 : 121 - 128
  • [7] The effects of food and temperature regimes on life-history responses to fish kairomones in Daphnia hyalina × galeata*
    Arve Doksæter
    Jacobus Vijverberg
    Hydrobiologia, 2001, 442 : 207 - 214
  • [8] Phytoplankton responses to grazing by Daphnia galeata in the biomanipulated Bautzen reservoir
    Wiebke J. Böing
    Annekatrin Wagner
    Hanno Voigt
    Thomas Deppe
    Jürgen Benndorf
    Hydrobiologia, 1998, 389 : 101 - 114
  • [9] Phytoplankton responses to grazing by Daphnia galeata in the biomanipulated Bautzen reservoir
    Böing, WJ
    Wagner, A
    Voigt, H
    Deppe, T
    Benndorf, J
    HYDROBIOLOGIA, 1998, 389 (1-3) : 101 - 114
  • [10] Phytoplankton responses to grazing by Daphnia galeata in the biomanipulated Bautzen reservoir
    Boeing, Wiebke J.
    Wagner, Annekatrin
    Voigt, Hanno
    Deppe, Thomas
    Benndorf, Juergen
    Hydrobiologia, 389 : 101 - 114