Cranberry Juice Extract Rapidly Protects Demineralized Dentin against Digestion and Inhibits Its Gelatinolytic Activity

被引:11
|
作者
Wang, Yong [1 ]
Green, Austin
Yao, Xiaomei
Liu, Hang
Nisar, Saleha
Gorski, Jeffrey Paul
Hass, Viviane
机构
[1] Univ Missouri, Dept Oral & Craniofacial Sci, Sch Dent, 650 E 25th St, Kansas City, MO 64108 USA
关键词
dentin; collagen cross-linking; cranberry juice extract; green tea; carbodiimide; grape seed extract; polyphenols; collagenase; MMPs; CROSS-LINKING; COLLAGEN; PROANTHOCYANIDINS; CARBODIIMIDE; DEGRADATION; STABILITY; MATRIX; TEA; ENHANCEMENT; ADHESION;
D O I
10.3390/ma14133637
中图分类号
O64 [物理化学(理论化学)、化学物理学];
学科分类号
070304 ; 081704 ;
摘要
Improving the longevity of composite restorations has proven to be difficult when they are bonded to dentin. Dentin demineralization leaves collagen fibrils susceptible to enzymatic digestion, which causes breakdown of the resin-dentin interface. Therefore, measures for counteracting the enzymatic environment by enhancing dentin collagen's resistance to degradation have the potential to improve the durability of dental composite restorations. This study aimed to evaluate the effects of polyphenol-rich extracts and a chemical cross-linker on the cross-linking interaction, resistance to digestion, and endogenous matrix metalloproteinase (MMP) activities of dentin collagen under clinically relevant conditions. Ten-mu m-thick films were cut from dentin slabs of non-carious extracted human third molars. Following demineralization, polyphenol-rich extracts-including grape seed (GSE), green tea (GTE), and cranberry juice (CJE)-or chemical cross-linker carbodiimide with n-hydroxysuccinimide (EDC/NHS) were applied to the demineralized dentin surfaces for 30 s. The collagen cross-linking, bio-stabilization, and gelatinolytic activities of MMPs 2 and 9 were studied by using Fourier-transform infrared spectroscopy, weight loss, hydroxyproline release, scanning/transmission electron microscopy, and in situ zymography. All treatments significantly increased resistance to collagenase degradation and reduced the gelatinolytic MMP activity of dentin collagen compared to the untreated control. The CJE- and GSE-treated groups were more resistant to digestion than the GTE- or EDC/NHS-treated ones (p < 0.05), which was consistent with the cross-linking interaction found with FTIR and the in situ performance on the acid-etched dentin surface found with SEM/TEM. The collagen films treated with CJE showed the lowest MMP activity, followed by GSE, GTE, and, finally, EDC/NHS. The CJE-treated dentin collagen rapidly increased its resistance to digestion and MMP inhibition. An application of CJE as short as 30 s may be a clinically feasible approach to improving the longevity of dentin bonding in composite restorations.
引用
收藏
页数:16
相关论文
共 8 条
  • [1] Antimicrobial activity of cranberry juice (Vaccinium macrocarpon L.) ethanol extract against uropathogenic bacteria
    Al Kaabi, Hayder Kamil Jabbar
    Hmood, Baheeja A.
    OPEN VETERINARY JOURNAL, 2025, 15 (02) : 813 - 819
  • [2] Bioavailability of cranberry bean hydroalcoholic extract and its inhibitory effect against starch hydrolysis following in vitro gastrointestinal digestion
    Chiang, Yi Chen
    Chen, Chung Li
    Jeng, Toong Long
    Lin, Tzu Che
    Sung, Jih Min
    FOOD RESEARCH INTERNATIONAL, 2014, 64 : 939 - 945
  • [3] Formulation of thermoreversible gel of cranberry juice concentrate: Evaluation, biocompatibility studies and its antimicrobial activity against periodontal pathogens
    Rajeshwari, H. R.
    Dhamecha, Dinesh
    Jagwani, Satveer
    Patil, Dhanashree
    Hegde, Satisha
    Potdar, Raksha
    Metgud, Renuka
    Jalalpure, Sunil
    Roy, Subarna
    Jadhav, Kiran
    Tiwari, Neeraj Kumar
    Koduru, Sravani
    Hugar, Shweta
    Dodamani, Suneel
    MATERIALS SCIENCE AND ENGINEERING C-MATERIALS FOR BIOLOGICAL APPLICATIONS, 2017, 75 : 1506 - 1514
  • [4] Effect of cranberry juice deacidification on its antibacterial activity against periodontal pathogens and its anti-inflammatory properties in an oral epithelial cell model
    Pellerin, Genevieve
    Bazinet, Laurent
    Grenier, Daniel
    FOOD & FUNCTION, 2021, 12 (21) : 10470 - 10483
  • [5] Influence of Cranberry Extract on Tamm-Horsfall Protein in Human Urine and its Antiadhesive Activity Against Uropathogenic Escherichia coli
    Scharf, Birte
    Sendker, Jandirk
    Dobrindt, Ulrich
    Hensel, Andreas
    PLANTA MEDICA, 2019, 85 (02) : 126 - 138
  • [6] Trigonella foenum graecum seed extract protects against functional and morphological abnormalities in kidneys of diabetic rats via its antioxidant activity
    Xue, W.
    DIABETES-METABOLISM RESEARCH AND REVIEWS, 2012, 28 : 119 - 119
  • [7] Lemongrass Extract Possesses Potent Anticancer Activity Against Human Colon Cancers, Inhibits Tumorigenesis, Enhances Efficacy of FOLFOX, and Reduces Its Adverse Effects
    Ruvinov, Ivan
    Nguyen, Christopher
    Scaria, Benjamin
    Vegh, Caleb
    Zaitoon, Ola
    Baskaran, Kiruthika
    Mehaidli, Ali
    Nunes, Malika
    Pandey, Siyaram
    INTEGRATIVE CANCER THERAPIES, 2019, 18
  • [8] Gas Chromatography-Mass Spectrometry (GC-MS) Metabolite Profiling of Citrus limon (L.) Osbeck Juice Extract Evaluated for its Antimicrobial Activity Against Streptococcus mutans
    Abed, Samer S.
    Kiranmayi, P.
    Imran, Khalid
    Lateef, Syed S.
    CUREUS JOURNAL OF MEDICAL SCIENCE, 2023, 15 (01)