Essential oils in oral health management: a review

被引:1
|
作者
Ciancio, S [1 ]
机构
[1] SUNY Buffalo, Sch Dent Med, Buffalo, NY 14260 USA
关键词
D O I
10.1034/j.1600-051X.30.s5.1.x
中图分类号
R78 [口腔科学];
学科分类号
1003 ;
摘要
引用
收藏
页码:3 / 3
页数:1
相关论文
共 50 条
  • [41] Ecotoxicity of plant extracts and essential oils: A review
    Ferraz, Celso Afonso
    Pastorinho, M. Ramiro
    Palmeira-de-Oliveira, Ana
    Sousa, Ana C.
    ENVIRONMENTAL POLLUTION, 2022, 292
  • [42] Antischistosomal Activity of Essential Oils: An Updated Review
    Oliveira, Thais A. S.
    Pagotti, Mariana C.
    Magalhaes, Lizandra G.
    Crotti, Antonio E. M.
    CHEMISTRY & BIODIVERSITY, 2022, 19 (02)
  • [43] A status review on the medicinal properties of essential oils
    Raut, Jayant Shankar
    Karuppayil, Sankunny Mohan
    INDUSTRIAL CROPS AND PRODUCTS, 2014, 62 : 250 - 264
  • [44] Essential oils used in aromatherapy: A systemic review
    Babar Ali
    Naser Ali Al-Wabel
    Saiba Shams
    Aftab Ahamad
    Shah Alam Khan
    Firoz Anwar
    Asian Pacific Journal of Tropical Biomedicine, 2015, (08) : 589 - 598
  • [45] Biosynthesis of essential oils in aromatic plants: A review
    Rehman, Rafia
    Hanif, Muhammad Asif
    Mushtaq, Zahid
    Al-Sadi, Abdullah Mohammed
    FOOD REVIEWS INTERNATIONAL, 2016, 32 (02) : 117 - 160
  • [46] Biotechnological Applications of Nanoencapsulated Essential Oils: A Review
    Albuquerque, Patricia Melchionna
    Azevedo, Sidney Gomes
    de Andrade, Cleudiane Pereira
    de Souza D'Ambros, Natalia Correa
    Martins Perez, Maria Tereza
    Manzato, Lizandro
    POLYMERS, 2022, 14 (24)
  • [47] Essential oils for clinical aromatherapy: A comprehensive review
    Vora, Lalitkumar K.
    Gholap, Amol D.
    Hatvate, Navnath T.
    Naren, Padmashri
    Khan, Sabiya
    Chavda, Vivek P.
    Balar, Pankti C.
    Gandhi, Jimil
    Khatri, Dharmendra Kumar
    JOURNAL OF ETHNOPHARMACOLOGY, 2024, 330
  • [48] Use of essential oils in cheese conservation: Review
    Soares Coutinho, Maria Gleiciane
    Neves, Andrea Maria
    Malveira Batista, Ana Sancha
    dos Santos Fontenelle, Raquel Oliveira
    JOURNAL OF CANDIDO TOSTES DAIRY INSTITUTE, 2020, 75 (02): : 126 - 141
  • [49] Essential oils as antimicrobials in food systems - A review
    Calo, Juliany Rivera
    Crandall, Philip G.
    O'Bryan, Corliss A.
    Ricke, Steven C.
    FOOD CONTROL, 2015, 54 : 111 - 119
  • [50] Use of Essential Oils by Health Care Professionals for Health Maintenance
    Childers, Patricia M.
    Aleshire, Mollie E.
    HOLISTIC NURSING PRACTICE, 2020, 34 (02) : 91 - 102