Thermal stress causes nuclear and cellular abnormalities of peripheral erythrocytes in Indian major carp, rohu Labeo rohita

被引:48
|
作者
Ashaf-Ud-Doulah, Mohammad [1 ]
Shahjahan, Md [1 ]
Islam, S. M. Majharul [1 ]
Al-Emran, Md [1 ]
Rahman, Mohammad Shadiqur [1 ]
Hossain, Mostafa Ali Reza [2 ]
机构
[1] Bangladesh Agr Univ, Dept Fisheries Management, Lab Fish Ecophysiol, Mymensingh 2202, Bangladesh
[2] Bangladesh Agr Univ, Dept Fisheries Biol & Genet, Mymensingh 2202, Bangladesh
关键词
Labeo rohita; High temperature; Hematological parameters; Blood glucose; Erythrocytes; Leukocytes; FRESH-WATER FISH; COD GADUS-MORHUA; HISTOPATHOLOGICAL CHANGES; HEMATOLOGICAL PARAMETERS; COMMON CARP; TEMPERATURE; CLIMATE; RESPONSES; PHYSIOLOGY; GROWTH;
D O I
10.1016/j.jtherbio.2019.102450
中图分类号
Q [生物科学];
学科分类号
07 ; 0710 ; 09 ;
摘要
Rise of water temperature as a consequence of global warming is anticipated to affect the physiological activities of fish, especially in tropical regions. In the present experiment, we exposed the Indian major carp, rohu Labeo rohita to three different temperature regimes (30 degrees C as control and 33 degrees C and 36 degrees C) for 60 days and observed the effects of these temperature on: major hemato-biochemical indices (Hemoglobin; Hb, Red blood cell; RBC, White blood cell; WBC and blood glucose levels), erythrocytic nuclear abnormalities (ENA), and erythrocytic cellular abnormalities (ECA) of peripheral erythrocytes along with the formation of differential leucocytes in the blood. Fish were sacrificed at day 7, 15, 30 and 60 after the start of exposure to the temperature regimes. Hb decreased significantly on days 7 and 15 at 36 degrees C. Throughout the study period, the decrease of RBC and increase of WBC were significant at 36 degrees C. Blood glucose level increased significantly initially at day 7 but decreased significantly at day 60 at 36 degrees C. Frequencies of ENA (binucleated, nuclear bud, nuclear bridge, karyopyknosis and notched nuclei) and ECA (twin, fusion, echinocytic, spindle, tear drop and elongated shaped) were significantly increased at the highest temperature (36 degrees C) at almost all of the sampling days. In the case of differential leucocyte count, high temperature caused a significant increase in the number of neutrophils and a significant decrease in the number of lymphocytes. Overall, these results indicate that chronic exposure to high temperature (36 degrees C) induces a number of stress responses in rohu and that temperature should be kept below 36 degrees C in the aquaculture setting to avoid damage to the fish.
引用
收藏
页数:8
相关论文
共 50 条
  • [1] Transplantation worthiness of cryopreserved germ cells of Indian major carp rohu, Labeo rohita
    Patra, S.
    Mishra, G.
    Dash, S. K.
    Verma, D. K.
    Nandi, S.
    Jayasankar, P.
    Routray, P.
    CURRENT SCIENCE, 2016, 111 (04): : 739 - 746
  • [2] Isolation and characterization of immunoglobulin of the Indian major carp, rohu [Labeo rohita (Ham.)]
    Babu, P. P. Suresh
    Shankar, K. M.
    Honnananda, B. R.
    Swamy, H. V. Vijaya Kumara
    Shama, K. Prasanna
    Suryanarayana, V. V. S.
    Dechamma, H. J.
    FISH & SHELLFISH IMMUNOLOGY, 2008, 24 (06) : 779 - 783
  • [3] Probiotics ameliorate chromium-induced growth retardation and stress in Indian major carp rohu, Labeo rohita
    Ferdous, Zannatul
    Rafiquzzaman, S. M.
    Shahjahan, Md
    EMERGING CONTAMINANTS, 2024, 10 (02)
  • [4] PROBIOTIC EFFECT OF A LIVE BACTERIAL ISOLATE IN NUTRITION OF AN INDIAN MAJOR CARP, ROHU (LABEO ROHITA)
    Sinha, Archana
    Pandey, P. K.
    INDIAN JOURNAL OF ANIMAL RESEARCH, 2013, 47 (06) : 509 - 514
  • [5] Increased water temperature interrupts embryonic and larval development of Indian major carp rohu Labeo rohita
    Ashaf-Ud-Doulah, Mohammad
    Islam, S. M. Majharul
    Zahangir, Md Mahiuddin
    Islam, Md Sadiqul
    Brown, Christopher
    Shahjahan, Md
    AQUACULTURE INTERNATIONAL, 2021, 29 (02) : 711 - 722
  • [6] The immuno suppressive effect of a-permethrin on Indian major carp, rohu (Labeo rohita Ham.)
    Nayak, AK
    Das, BK
    Kohli, MPS
    Mukherjee, SC
    FISH & SHELLFISH IMMUNOLOGY, 2004, 16 (01) : 41 - 50
  • [7] Increased water temperature interrupts embryonic and larval development of Indian major carp rohu Labeo rohita
    Mohammad Ashaf-Ud-Doulah
    S. M. Majharul Islam
    Md Mahiuddin Zahangir
    Md Sadiqul Islam
    Christopher Brown
    Md Shahjahan
    Aquaculture International, 2021, 29 : 711 - 722
  • [8] Alteration of gut microbiota composition and function of Indian major carp, rohu (Labeo rohita) infected with Argulus siamensis
    Mondal, Hemanta Kumar
    Maji, Usha Jyoti
    Mohanty, Sriprakash
    Sahoo, Pramoda Kumar
    Maiti, Nikhil Kumar
    MICROBIAL PATHOGENESIS, 2022, 164
  • [9] Development and Testing of a Small-Scale Fish Filleting Machine for an Indian Major Carp, Rohu (Labeo rohita)
    Jayraj, P.
    Machavaram, Rajendra
    Jana, Prasanta
    Paradkar, Vikas
    Sahu, Gourav
    JOURNAL OF AQUATIC FOOD PRODUCT TECHNOLOGY, 2024, 33 (09) : 747 - 764
  • [10] Potentiation of antibody production in Indian major carp Labeo rohita, rohu, by Achyranthes aspera as a herbal feed ingredient
    Rao, YV
    Romesh, M
    Singh, A
    Chakrabarti, R
    AQUACULTURE, 2004, 238 (1-4) : 67 - 73