共 50 条
- [1] Improving Sweet Potato Marketing in the Papua New Guinea Highlands PROCEEDINGS OF THE SECOND INTERNATIONAL SYMPOSIUM ON IMPROVING THE PERFORMANCE OF SUPPLY CHAINS IN THE TRANSITIONAL ECONOMIES, 2008, (794): : 55 - +
- [3] In vitro starch digestion and potassium release in sweet potato from Papua New Guinea† INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, 2010, 45 (09): : 1925 - 1931
- [5] The agronomy and mineral nutrition of sweet potato (Ipomoea batatas) in the highlands of Papua New Guinea MINERAL NUTRIENT DISORDERS OF ROOT CROPS IN THE PACIFIC, 1996, (65): : 70 - 75
- [6] NUTRITIONAL CHARACTERISTICS OF A SWEET-POTATO COLLECTION IN THE PAPUA-NEW-GUINEA HIGHLANDS TROPICAL AGRICULTURE, 1984, 61 (01): : 20 - 24
- [7] SWEET-POTATO GENOTYPE X ENVIRONMENT INTERACTIONS IN THE HIGHLANDS OF PAPUA-NEW-GUINEA TROPICAL AGRICULTURE, 1988, 65 (01): : 9 - 15
- [8] INVESTIGATION OF COMPOST X FERTILIZER INTERACTIONS IN SWEET-POTATO GROWN ON VOLCANIC ASH SOILS IN THE HIGHLANDS OF PAPUA-NEW-GUINEA TROPICAL AGRICULTURE, 1990, 67 (03): : 239 - 242
- [10] An evaluation of nutritional constraints on sweet potato (Ipomoea batatas) production in the central highlands of Papua New Guinea Plant and Soil, 2009, 316 : 97 - 105