A REVIEW OF WINE AND WINE TOURISM PRESENCE IN THE SCIENTIFIC PAPERS IN JOURNALS IN THE FIELD OF TOURISM

被引:10
|
作者
Andelic, Slavica [1 ]
Garabinovic, Dusan [1 ]
Sormaz, Goran [1 ]
机构
[1] Higher Business Sch Vocat Studies Prof Dr Radomir, Toplicina 12, Krusevac 37000, Serbia
来源
关键词
wine; tourism; wine tourism; enotourism; wineries; literature overview; WILLINGNESS-TO-PAY; DESTINATION IMAGE; BIBLIOMETRIC ANALYSIS; PERCEIVED BENEFITS; LOCAL FOOD; INVOLVEMENT; VISITORS; PERCEPTION; MOTIVATION; WINESCAPE;
D O I
10.5937/ekoPolj1904055A
中图分类号
F3 [农业经济];
学科分类号
0202 ; 020205 ; 1203 ;
摘要
The aim of this paper is to indicate the representation of the papers related to wine and wine (eno) tourism in the scientific journals in the field of tourism from the Journal Citation Reports (JCR) list, with the Impact Factor (IF) Clarivate Analytics. Fifteen journals have been analyzed on the basis of the phrase presence related to wine and wine tourism in titles, keywords and abstracts. 91 papers have been singled out, with their review per journal, as well as summary of publication frequency per year. The significance of wine and wine tourism in the entire tourism is emphasized through the tendency of their increasing presence in the most relevant scientific journals in the field. This paper creates a foundation for the authors interested in detailed research of the papers published so far, and therefore further development of the scientific and research activities related to wine and wine tourism. (C) 2019 EA. All rights reserved.
引用
收藏
页码:1055 / 1090
页数:36
相关论文
共 50 条
  • [1] Review of the scientific literature on wine tourism in Spain
    Lopez-Guzman, Tomas
    Rodriguez Garcia, Juan
    Vieira Rodriguez, Aurea
    CUADERNOS DE TURISMO, 2013, (32) : 171 - 188
  • [2] Wine Tourism and Sustainability: A Review
    Montella, Marta Maria
    SUSTAINABILITY, 2017, 9 (01):
  • [3] Wine and wine tourism experience: a theoretical and conceptual review
    Santos, Vasco Ribeiro
    Ramos, Paulo
    Almeida, Nuno
    Santos-Pavon, Enrique
    WORLDWIDE HOSPITALITY AND TOURISM THEMES, 2019, 11 (06) : 718 - 730
  • [4] Is Wine Tourism a Niche Tourism? Antecedents and Consequences of Wine as a Niche Tourism, a Conceptual Model
    Santos, Vasco Ribeiro
    Ramos, Paulo
    Sousa, Bruno Barbosa
    ADVANCES IN TOURISM, TECHNOLOGY AND SYSTEMS, VOL 1, 2021, 208 : 353 - 362
  • [5] Wine Tourism in Portugal: The wine routes
    Simoes, Orlando
    PASOS-REVISTA DE TURISMO Y PATRIMONIO CULTURAL, 2008, 6 (02) : 269 - 279
  • [6] Wine producers' perceptions of wine tourism
    Sevil, Guven
    Yuncu, Hilmi Rafet
    TOURISM, 2010, 57 (04): : 477 - 487
  • [7] Identifying key wine product and wine tourism attributes in an ultra-peripheral wine region: implications for wine consumers and wine tourism
    Alonso, Abel Duarte
    Kok, Seng Kiat
    TOURISM RECREATION RESEARCH, 2020, 45 (04) : 469 - 484
  • [8] INTERNATIONAL EXPERIENCE IN THE FIELD OF SUPPORTING THE WINE TOURISM
    Iatisin, Tatiana
    Colesnicova, Tatiana
    Ciobanu, Mihail
    SCIENTIFIC PAPERS-SERIES MANAGEMENT ECONOMIC ENGINEERING IN AGRICULTURE AND RURAL DEVELOPMENT, 2018, 18 (02) : 233 - 240
  • [9] Wine Tourism in Australia
    曾真
    校园英语, 2015, (29) : 253 - 253
  • [10] Experiences in Wine Tourism
    Ruediger, Jens
    BERICHTE UBER LANDWIRTSCHAFT, 2022, 100 (02):