Dairy Consumption is Associated with Body Composition, Physical Function and Frailty in Community-Dwelling Older Adults: The Quebec NuAge Longitudinal Study

被引：0
|
作者：
Farsijani, Samaneh [1 ,2 ]
Payette, Helene [4 ]
Morais, Jose A. [1 ,2 ,3 ]
Shatenstein, Bryna [5 ,6 ]
Gaudreau, Pierrette [7 ,8 ]
Chevalier, Stephanie [1 ,2 ,3 ]
机构：
[1] McGill Univ, Sch Dietet & Human Nutr, Montreal, PQ, Canada
[2] McGill Univ, MUHC Res Inst, Montreal, PQ, Canada
[3] McGill Univ, Div Geriatr Med, Montreal, PQ, Canada
[4] Univ Sherbrooke, Ctr Rech Vieillissement CIUSSS Estrie CHUS, Sherbrooke, PQ, Canada
[5] Univ Montreal, Dept Nutr, Montreal, PQ, Canada
[6] Univ Montreal, Univ Affiliated Geriatr Inst Montreal, Montreal, PQ, Canada
[7] Univ Montreal, Dept Med, Montreal, PQ, Canada
[8] Univ Montreal, Hosp Res Ctr, Montreal, PQ, Canada
来源：
FASEB JOURNAL | 2017年 / 31卷
关键词：
D O I：
暂无
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
139.6
引用
收藏
页数：2
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