Thermally developing combined electroosmotic and pressure-driven flow of nanofluids in a microchannel under the effect of magnetic field

被引:89
|
作者
Ganguly, Suvankar [1 ]
Sarkar, Sandip [1 ,2 ]
Hota, Tapan Kumar [3 ]
Mishra, Manoranjan [3 ]
机构
[1] TATA Global R&D Div, Jamshedpur, Bihar, India
[2] Indian Inst Sci, Dept Mech Engn, Bangalore 560012, Karnataka, India
[3] Indian Inst Technol Ropar, Dept Math, Rupnagar 140001, India
关键词
Microchannel; Nanoparticle; Solutions; Magnetohydrodynamics; Heat transfer; HEAT-TRANSFER; NUMERICAL-SIMULATION; ELECTROKINETIC FLOW; ANALYSIS SYSTEMS; PERFORMANCE; CONVECTION; TRANSPORT; SLIP;
D O I
10.1016/j.ces.2014.11.060
中图分类号
TQ [化学工业];
学科分类号
0817 ;
摘要
In the present study, the heat transfer characteristics of thermally developing magnetohydroclynamic flow of nanofluid through microchannel are delineated by following a semi analytical approach. The combined influences of pressure driven flow, electroosmotic transport and magnetic field is taken into account for the analysis of the complex microscale thermal transport processes. Solutions for the normalized temperature distributions and the Nusselt number variations, considering the simultaneous interplay of electrokinetic effects (electroosmosis), magnetic effects, Joule heating and viscous dissipation are obtained, for constant wall temperature condition. Particular attention is paid to assess the role of nanolluids in altering the transport phenomena, through variations in the effective nanoparticle volume fractions, as well as the aggregate structure of the particulate phases. It is observed that magnetohydrodynamic effect reduces advective transport of the liquid resulting in gradual reduction of heat transfer. Increase in nanoparticle volume fraction shows decrease in heat transfer. Similar effects are observed with increase in aggregate sizes of the nanoparticles. The effect of the nanofluids on system irreversibility is also studied through entropy generation analysis due to flow and heat transfer in the microchannel. Total entropy generation is found to be dominant at the thermally developing region of the microchannel, whereas it drops sharply at the thermally developed region. Presence of nanoparticles in the base fluid reduces the total entropy generation in the microchannel, thereby indicating decrease in thermodynamic irreversibility with increasing nanoparticle volume fraction. (C) 2014 Elsevier Ltd. All rights reserved.
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页码:10 / 21
页数:12
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