Adsorption and Desorption Characteristics of Total Flavonoids from Acanthopanax senticosus on Macroporous Adsorption Resins

被引:47
|
作者
Wang, Xiaoya [1 ]
Su, Jianqing [1 ]
Chu, Xiuling [1 ]
Zhang, Xinyu [1 ]
Kan, Qibin [1 ]
Liu, Ruixue [1 ]
Fu, Xiang [1 ]
机构
[1] Liaocheng Univ, Coll Agron, Liaocheng 252000, Shandong, Peoples R China
来源
MOLECULES | 2021年 / 26卷 / 14期
关键词
macroporous resin; Acanthopanax senticosus; total flavonoids; adsorption characteristics; PREPARATIVE SEPARATION; ANTIOXIDANT ACTIVITY; AQUEOUS-SOLUTION; POLYSACCHARIDES; PURIFICATION; EXTRACTION; INJURY; GREEN; ACID;
D O I
10.3390/molecules26144162
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
We examined the application of six different resins with the aim of selecting a macroporous resin suitable for purifying Acanthopanax senticosus total flavonoids (ASTFs) from Acanthopanax senticosus crude extract (EAS) by comparing their adsorption/desorption capacities, which led to the selection of HPD-600. Research on the adsorption mechanism showed that the adsorption process had pseudo-second-order kinetics and fit the Freundlich adsorption model. Moreover, the analysis of thermodynamic parameters indicated that the adsorption process is spontaneous and endothermic. The optimal conditions for purification of ASTFs were determined as sample pH of 3, 60% ethanol concentration, and 3 BV center dot h(-1) flow rate, for both adsorption and desorption, using volumes of 2.5 and 4 BV, respectively. The application of macroporous resin HPD-600 to enrich ASTFs resulted in an increase in the purity of total flavonoids, from 28.79% to 50.57%. Additionally, the antioxidant capacity of ASTFs was higher than that of EAS, but both were lower than that of L-ascorbic acid. The changes in ASTFs compositions were determined using ultra-performance liquid chromatography-tandem mass spectrometry (UHPLC-MS/MS), with the results illustrating that the levels of seven major flavonoids of ASTFs were increased compared to that in the crude extract.
引用
收藏
页数:19
相关论文
共 50 条
  • [1] Adsorption and desorption characteristics of flavonoids from white tea using macroporous adsorption resin
    Yang, Yuhua
    Liang, Quanming
    Zhang, Bo
    Zhang, Jianming
    Fan, Li
    Kang, Jiahui
    Lin, Yiqin
    Huang, Yan
    Tan, Thuan-Chew
    Ho, Lee-Hoon
    JOURNAL OF CHROMATOGRAPHY A, 2024, 1715
  • [2] Adsorption and Desorption Properties of Total Flavonoids from Oil Palm (Elaeis guineensis Jacq.) Mature Leaf on Macroporous Adsorption Resins
    Zain, Mohamad Shazeli Che
    Lee, Soo Yee
    Teo, Chian Ying
    Shaari, Khozirah
    MOLECULES, 2020, 25 (04):
  • [3] Adsorption and desorption behaviour of taurine on macroporous adsorption resins
    Tang, ZG
    Zhou, RQ
    Duan, ZT
    JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY, 2001, 76 (07) : 752 - 756
  • [4] Absorption and Desorption Behaviour of the Flavonoids from Rubus chingii Hu Fruit on Macroporous Adsorption Resins
    Chen, Qian
    Zhang, Tian-Tian
    Jiang, Jian-Guo
    CHIANG MAI JOURNAL OF SCIENCE, 2018, 45 (01): : 331 - 341
  • [5] Adsorption-desorption behavior of taurine on macroporous adsorption resins
    Tang, Zhigang
    Zhou, Rongqi
    Duan, Zhanting
    Lizi Jiaohuan Yu Xifu/Ion Exchange and Adsorption, 2000, 16 (03): : 207 - 212
  • [6] A comparative study on the adsorption and desorption characteristics of flavonoids from honey by six resins
    Lv, Cheng
    Yang, Jie
    Liu, Rui
    Lu, Qun
    Ding, Yue
    Zhang, Jiuliang
    Deng, Jianling
    FOOD CHEMISTRY, 2018, 268 : 424 - 430
  • [7] Adsorption and desorption characteristics of flavonoids extracted from hawthorn (Crataegus pinnatifida) on macroporous resin
    Huang, Xin
    Zhang, Mingxing
    Li, Suhong
    Li, Tuoping
    INTERNATIONAL JOURNAL OF FOOD ENGINEERING, 2023, 19 (10) : 479 - 485
  • [8] Adsorption and desorption characteristics of adlay bran free phenolics on macroporous resins
    Yang, Qingyun
    Zhao, Mouming
    Lin, Lianzhu
    FOOD CHEMISTRY, 2016, 194 : 900 - 907
  • [9] Ultrasound-assisted adsorption/desorption of jujube peel flavonoids using macroporous resins
    Shen, Dongbei
    Labreche, Faiza
    Wu, Caie
    Fan, Gongjian
    Li, Tingting
    Dou, Jinfeng
    Zhu, Jinpeng
    Food Chemistry, 2022, 368
  • [10] Ultrasound-assisted adsorption/desorption of jujube peel flavonoids using macroporous resins
    Shen, Dongbei
    Labreche, Faiza
    Wu, Caie
    Fan, Gongjian
    Li, Tingting
    Dou, Jinfeng
    Zhu, Jinpeng
    FOOD CHEMISTRY, 2022, 368