While research on the use of alternative containers for greenhouse production is growing, most studies have focused-on a limited number of types of alternative containers and primarily on short-term greenhouse crops. With the recent release of several new bioplastic alternatives, comparisons to established alternative containers and production of longer rotation ornamental crops should be investigated. Our work, therefore, investigates the performance of ten commercially available alternative containers and their effects on both a short-term 'Sunpatiens Compacta' impatiens (Impatiens x hybrida) and a long-term greenhouse crop 'Elegans Ice' lavender (Lavendula angustifolia) at four different locations. Results indicated that plant growth in terms of dry weight differed by container at most locations. Combined analysis of all locations showed that only straw and a bioplastic sleeve outperformed plastic pots in terms of shoot dry weight and then only after 12 weeks of production. Leachate pH, but not electrical conductivity (EC), varied by container in both the short- and long-term crop with alternative containers made from composted cow manure and peat showing consistently higher and lower pH readings, respectively. Postharvest container strength varied significantly by container, with the plastic control maintaining the highest puncture resistance after both 6 and 12 weeks, in some instances matched by the puncture strength of coconut fiber pots. Some alternative containers, in particular, wood, manure, and peat showed algal growth after 6 and 12 weeks of greenhouse production. We conclude that while some alternative containers were linked to increased growth, most showed growth equal to the plastic control, and could therefore make appropriate alternatives to plastic pots. However, changes in pH, low puncture strengths after production, higher denesting times, and algal growth on manure, wood, and peat may make these pots less desirable alternatives than other pots under investigation. However, other factors not studied here, such as compostability, biodegradability in the landscape, water use, consumer preference, aesthetics, compatibility with mechanized operations, and cost may also need to be taken into account when deciding on an appropriate container for greenhouse production.