Use of real-time polymerase chain reaction and molecular beacons for the detection of Escherichia coli O157:H7

被引:102
|
作者
Fortin, NY [1 ]
Mulchandani, A [1 ]
Chen, W [1 ]
机构
[1] Univ Calif Riverside, Dept Environm Chem & Engn, Riverside, CA 92521 USA
基金
美国国家科学基金会;
关键词
rapid microbial detection; pathogens; food;
D O I
10.1006/abio.2000.4935
中图分类号
Q5 [生物化学];
学科分类号
071010 ; 081704 ;
摘要
Molecular beacons (MBs) are oligonucleotide probes that fluoresce upon hybridization. In this paper, we described the development of a real-time PCR assay to detect the presence of Escherichia coli O157:H7 using these fluorogenic reporter molecules. MBs were designed to recognize a 26-bp region of the rfbE gene, coding for an enzyme necessary for O-antigen biosynthesis. The specificity of the MB-based PCR assay was evaluated using various enterohemorrhagic (EHEC) and Shiga-like toxin-producing (STEC) E. coli strains as well as bacteria species that cross-react with the O157 antisera. All E. coli serotype O157 tested was positively identified while all other species, including the closely related O55 were not detected by the assay. Positive detection of E. coli O157:H7 was demonstrated when >10(2) CFU/ml was present in the samples. The capability of the assay to detect E. coli O157:H7 in raw milk and apple juice was demonstrated. As few as 1 CFU/ml was detected after 6 h of enrichment. These assays could be carried out entirely in sealed PCR tubes, enabling rapid and semiautomated detection of E. coli O157:H7 in food and environmental samples. (C) 2001 Academic Press.
引用
收藏
页码:281 / 288
页数:8
相关论文
共 50 条
  • [1] Polymerase chain reaction assay for detection of Escherichia coli O157: H7 and Escherichia coli O157:H-
    Miyamoto, T
    Ichioka, N
    Sasaki, C
    Kobayashi, H
    Honjoh, K
    Iio, M
    Hatano, S
    JOURNAL OF FOOD PROTECTION, 2002, 65 (01) : 5 - 11
  • [2] Rapid detection of Escherichia coli O157:H7 in food using enrichment and real-time polymerase chain reaction
    Piskernik, Sasa
    Klancnik, Anja
    Toplak, Natasa
    Kovac, Minka
    Jersek, Barbara
    JOURNAL OF FOOD AND NUTRITION RESEARCH, 2010, 49 (02): : 78 - 84
  • [3] Molecular beacon polymerase chain reaction detection of Escherichia coli O157:H7 in milk
    McKillip, JL
    Drake, M
    JOURNAL OF FOOD PROTECTION, 2000, 63 (07) : 855 - 859
  • [4] Rapid detection of Escherichia coli O157:H7 in fresh-cut cabbage by real-time polymerase chain reaction
    Yun-Ji Kim
    Ji Gang Kim
    Se-Wook Oh
    Journal of the Korean Society for Applied Biological Chemistry, 2011, 54 : 264 - 268
  • [5] Rapid Detection of Escherichia coli O157:H7 in Fresh-Cut Cabbage by Real-Time Polymerase Chain Reaction
    Kim, Yun-Ji
    Kim, Ji Gang
    Oh, Se-Wook
    JOURNAL OF THE KOREAN SOCIETY FOR APPLIED BIOLOGICAL CHEMISTRY, 2011, 54 (02): : 264 - 268
  • [6] Polymerase chain reaction for detecting Escherichia coli O157:H7
    Meng, JH
    Zhao, SH
    Doyle, MP
    Mitchell, SE
    Kresovich, S
    INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, 1996, 32 (1-2) : 103 - 113
  • [7] Quantitative detection of Escherichia coli O157:H7 in ground beef by the polymerase chain reaction
    Guan, J
    Levin, RE
    FOOD MICROBIOLOGY, 2002, 19 (2-3) : 159 - 165
  • [8] Influence of growth in a food medium on the detection of Escherichia coli O157:H7 by polymerase chain reaction
    McKillip, JL
    Jaykus, LA
    Drake, M
    JOURNAL OF FOOD PROTECTION, 2002, 65 (11) : 1775 - 1779
  • [9] Detection of Campylobacter and Escherichia coli O157:H7 from filth flies by polymerase chain reaction
    Szalanski, AL
    Owens, CB
    Mckay, T
    Steelman, CD
    MEDICAL AND VETERINARY ENTOMOLOGY, 2004, 18 (03) : 241 - 246
  • [10] Detection of verotoxin-producing Escherichia coli O157:H7 by multiplex polymerase chain reaction
    Nagano, I
    Kunishima, M
    Itoh, Y
    Wu, ZL
    Takahashi, Y
    MICROBIOLOGY AND IMMUNOLOGY, 1998, 42 (05) : 371 - 376