Food cravings and body weight: a conditioning response

被引:21
|
作者
Myers, Candice A. [1 ]
Martin, Corby K. [1 ]
Apolzan, John W. [1 ]
机构
[1] Louisiana State Univ Syst, Pennington Biomed Res Ctr, 6400 Perkins Rd, Baton Rouge, LA 70808 USA
基金
美国国家卫生研究院;
关键词
body weight; eating behavior; food craving; obesity; social determinants; Y GASTRIC BYPASS; EXERCISE INTERVENTION; COMBINATION; PHENTERMINE; STRESS;
D O I
10.1097/MED.0000000000000434
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
Purpose of reviewTo provide current information on interventions that alter food cravings. Specifically, dietary, physical activity, pharmacologic, and bariatric surgery interventions are examined. Lastly, the effects of social determinants and current controversies on food cravings are outlined.Recent findingsDietary, pharmacologic, and bariatric surgery weight loss interventions decrease food cravings. Physical activity interventions also decrease cravings. There is potential to see differential responses in food cravings in different demographic and socioeconomic groups, but more research is needed.SummaryFood cravings influence body weight. Food craving reductions are because of reductions in the frequency of consuming craved foods, independent of energy content, but further research is warranted. Most findings continue to support the conditioning model of food cravings.
引用
收藏
页码:298 / 302
页数:5
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