Tools for evaluating Veterinary Services: an external auditing model for the quality assurance process

被引:0
|
作者
Melo, EC [1 ]
机构
[1] Pan Amer Foot & Mouth Dis Ctr, BR-20001970 Rio De Janeiro, Brazil
关键词
harmonising criteria; model; multidisciplinary team; organisation; qualitative measurement; quantitative measurement; systemic approach; Veterinary Service;
D O I
暂无
中图分类号
S85 [动物医学(兽医学)];
学科分类号
0906 ;
摘要
The author describes the reasons why evaluation processes should be applied to the Veterinary Services of Member Countries, either for trade in animals and animal products and by-products between two countries, or for establishing essential measures to improve the Veterinary Service concerned. The author also describes the basic elements involved in conducting an evaluation process, including the instruments for doing so. These basic elements centre on the following: designing a model, or desirable image, against which a comparison can be made establishing a list of processes to be analysed and defining the qualitative and quantitative mechanisms for this analysis establishing a multidisciplinary evaluation team and developing a process for standardising the evaluation criteria.
引用
收藏
页码:731 / 736
页数:6
相关论文
共 50 条
  • [1] Tools used to evaluate medical services: example of an external audit for quality assurance
    Melo, EC
    REVUE SCIENTIFIQUE ET TECHNIQUE DE L OFFICE INTERNATIONAL DES EPIZOOTIES, 2003, 22 (02): : 737 - 742
  • [2] Veterinary services: organisation, quality assurance and evaluation
    Vallat, B
    REVUE SCIENTIFIQUE ET TECHNIQUE DE L OFFICE INTERNATIONAL DES EPIZOOTIES, 2003, 22 (02): : 355 - 355
  • [3] Factors affecting the quality of external auditing services
    Alaraji, Fedaa Abd Almajid Sabbar
    Al-Dulaimi, Zaid Yaseen Saud
    Sabri, Thamer Mandi Muhamed
    Ion, Elena Iuliana
    PROCEEDINGS OF THE INTERNATIONAL CONFERENCE ON BUSINESS EXCELLENCE, 2017, 11 (01): : 557 - 568
  • [4] The implementation of a quality assurance procedure for the Veterinary Services of France
    Gerster, F
    Guerson, N
    Moreau, V
    Mulnet, O
    Provot, S
    Salabert, C
    REVUE SCIENTIFIQUE ET TECHNIQUE DE L OFFICE INTERNATIONAL DES EPIZOOTIES, 2003, 22 (02): : 597 - 628
  • [5] Quality assurance with an informatics auditing process for Food Composition Tables
    Chu, Chi-Ming
    Lee, Meei-Shyuan
    Hsu, Yi-Hsien
    Yu, Hsiao-Li
    Wu, Tsai-Yi
    Chang, Su-Chien
    Lyu, Li-Ching
    Chou, Fang-Ju
    Shao, Yun-Ping
    Wahlqvist, Mark L.
    JOURNAL OF FOOD COMPOSITION AND ANALYSIS, 2009, 22 (7-8) : 718 - 727
  • [6] Veterinary Services: how to establish quality assurance in developing countries
    Astudillo, V
    Vargas, IN
    Oliveira, MA
    REVUE SCIENTIFIQUE ET TECHNIQUE DE L OFFICE INTERNATIONAL DES EPIZOOTIES, 2003, 22 (02): : 661 - 678
  • [7] Quality assurance of Veterinary Services at the international level: a proposed approach
    Nannini, D
    Giovannini, A
    Fiore, GL
    Marabelli, R
    Caporale, V
    REVUE SCIENTIFIQUE ET TECHNIQUE DE L OFFICE INTERNATIONAL DES EPIZOOTIES, 1999, 18 (03): : 571 - 584
  • [8] Selecting and evaluating process parameters for quality assurance
    Bichler, M.
    Kunststoffe Plast Europe, 1994, 84 (10):
  • [9] Innovative Tools and Services for Vocational Education and Training In Quality Assurance
    Moldovan, Liviu
    PROCEEDINGS OF THE 2ND REVIEW OF MANAGEMENT AND ECONOMIC ENGINEERING MANAGEMENT CONFERENCE: MANAGEMENT OF CRISIS OR CRISIS OF MANAGEMENT?, 2011, : 138 - 146
  • [10] EXTERNAL QUALITY ASSURANCE COMMITTEE FOR DRUG INFORMATION-SERVICES
    SMITH, CJ
    SYLVIA, LM
    AMERICAN JOURNAL OF HOSPITAL PHARMACY, 1990, 47 (04): : 787 - 791