Too much of a good thing: why it is bad to stimulate the beta cell to secrete insulin

被引:60
|
作者
Aston-Mourney, K. [1 ]
Proietto, J. [1 ]
Morahan, G. [2 ]
Andrikopoulos, S. [1 ]
机构
[1] Univ Melbourne, Dept Med AH NH, Heidelberg Repatriat Hosp, Heidelberg Hts, Vic 3081, Australia
[2] Univ Western Australia, Ctr Diabet Res, Western Australian Inst Med Res, Crawley, WA, Australia
基金
英国医学研究理事会;
关键词
C57BL/6; DBA/2; endoplasmic reticulum stress; hypersecretion; hyperinsulinaemia; insulin; islet dysfunction; oxidative stress;
D O I
10.1007/s00125-008-0930-2
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
In many countries, first- or second-line pharmacological treatment of patients with type 2 diabetes consists of sulfonylureas (such as glibenclamide [known as glyburide in the USA and Canada]), which stimulate the beta cell to secrete insulin. However, emerging evidence suggests that forcing the beta cell to secrete insulin at a time when it is struggling to cope with the demands of obesity and insulin resistance may accelerate its demise. Studies on families with persistent hyperinsulinaemic hypoglycaemia of infancy (PHHI), the primary defect of which is hypersecretion of insulin, have shown that overt diabetes can develop later in life despite normal insulin sensitivity. In addition, in vitro experiments have suggested that reducing insulin secretion from islets isolated from patients with diabetes can restore insulin pulsatility and improve function. This article will explore the hypothesis that forcing the beta cell to hypersecrete insulin may be counterproductive and lead to dysfunction and death via mechanisms that may involve the endoplasmic reticulum and oxidative stress. We suggest that, in diabetes, therapeutic approaches should be targeted towards relieving the demand on the beta cell to secrete insulin.
引用
收藏
页码:540 / 545
页数:6
相关论文
共 50 条
  • [1] Too much of a good thing: why it is bad to stimulate the beta cell to secrete insulin
    K. Aston-Mourney
    J. Proietto
    G. Morahan
    S. Andrikopoulos
    Diabetologia, 2008, 51 : 540 - 545
  • [2] Insulin: too much of a good thing is bad
    Hubert Kolb
    Kerstin Kempf
    Martin Röhling
    Stephan Martin
    BMC Medicine, 18
  • [3] Insulin: too much of a good thing is bad
    Kolb, Hubert
    Kempf, Kerstin
    Roehling, Martin
    Martin, Stephan
    BMC MEDICINE, 2020, 18 (01)
  • [4] If too much of a good thing is BAD, is too much of a bad thing BPD?
    Cassady, G
    PEDIATRICS, 1996, 98 (01) : 125 - 127
  • [5] Is too much of a good thing a bad thing?
    Durocher, A.
    REANIMATION, 2014, 23 (03): : S521 - S523
  • [6] INSULIN: TOO MUCH OF A GOOD THING
    Pender, J.
    Pories, W. J.
    Chapman, W.
    Reed, M. A.
    Koury, M.
    Bowden, R.
    Dohm, L. G.
    DIABETES TECHNOLOGY & THERAPEUTICS, 2014, 16 : A38 - A39
  • [7] Too much of a good thing, is it bad? Adrenaline on trial
    Sood, Jai-deep
    Empson, Marianne
    Fitzharris, Penny
    Stewart, Jim
    NEW ZEALAND MEDICAL JOURNAL, 2007, 120 (1252) : 52 - 54
  • [8] Mitosis: Too Much of a Good Thing (Can Be Bad)
    Khodjakov, Alexey
    Rieder, Conly L.
    CURRENT BIOLOGY, 2009, 19 (22) : R1032 - R1034
  • [9] Arginine: Too much of a good thing may be bad!
    Marik, Paul E.
    CRITICAL CARE MEDICINE, 2006, 34 (11) : 2844 - 2847
  • [10] The paradox of moral worth (Or why it can be bad to want too much of a good thing)
    Sorensen, K
    JOURNAL OF PHILOSOPHY, 2004, 101 (09): : 465 - 483