Alcohol, Athletic Performance and Recovery

被引：46

作者：

Vella, Luke D. ^{[1
]}

Cameron-Smith, David ^{[1
]}

机构：

[1] Deakin Univ, Mol Nutr Unit, Sch Exercise & Nutr Sci, Burwood, Vic 3125, Australia

来源：

NUTRIENTS | 2010年 / 2卷 / 08期

关键词：

ethanol; skeletal muscle; glycogen; protein synthesis; SKELETAL-MUSCLE; ECCENTRIC-EXERCISE; ENDURANCE PERFORMANCE; ETHANOL; MODERATE; INTOXICATION; INGESTION; SERUM; CONSUMPTION; METABOLISM;

D O I：

10.3390/nu2080781

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

Alcohol consumption within elite sport has been continually reported both anecdotally within the media and quantitatively in the literature. The detrimental effects of alcohol on human physiology have been well documented, adversely influencing neural function, metabolism, cardiovascular physiology, thermoregulation and skeletal muscle myopathy. Remarkably, the downstream effects of alcohol consumption on exercise performance and recovery, has received less attention and as such is not well understood. The focus of this review is to identify the acute effects of alcohol on exercise performance and give a brief insight into explanatory factors.

引用

页码：781 / 789

页数：9

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