Weight loss during the intensive intervention phase of the Weight-Loss Maintenance trial

被引:231
|
作者
Hollis, Jack F. [1 ]
Gullion, Christina M. [1 ]
Stevens, Victor J. [1 ]
Brantley, Phillip J. [2 ]
Appel, Lawrence J. [5 ]
Ard, Jamy D.
Champagne, Catherine M. [2 ]
Dalcin, Arlene [3 ,5 ]
Erlinger, Thomas P. [4 ]
Funk, Kristine [1 ]
Laferriere, Daniel [1 ]
Lin, Pao-Hwa [6 ]
Loria, Catherine M. [9 ]
Samuel-Hodge, Carmen [7 ,8 ]
Vollmer, William M. [1 ]
Svetkey, Laura P. [6 ]
机构
[1] Kaiser Permanente NW, Ctr Hlth Res, Portland, OR 97227 USA
[2] Pennington Biomed Res Ctr, Baton Rouge, LA USA
[3] Univ Alabama Birmingham, Div Clin Nutr & Dietet, Birmingham, AL USA
[4] Univ Texas Austin, Med Branch, Austin, TX 78712 USA
[5] Johns Hopkins Med Inst, Baltimore, MD 21205 USA
[6] Duke Univ, Med Ctr, Sarah W Stedman Nutr & Metab Ctr, Durham, NC USA
[7] Univ N Carolina, Sch Publ Hlth, Dept Nutr, Chapel Hill, NC 27599 USA
[8] Univ N Carolina, Sch Med, Chapel Hill, NC 27599 USA
[9] NHLBI, Bethesda, MD 20892 USA
关键词
D O I
10.1016/j.amepre.2008.04.013
中图分类号
R1 [预防医学、卫生学];
学科分类号
1004 ; 120402 ;
摘要
Background: To improve methods for long-term weight management, the Weight Loss Maintenance (WLM) trial, a four-center randomized trial, was conducted to compare alternative strategies for maintaining weight loss over a 30-month period. This paper describes methods and results for the initial 6-month weight-loss program (Phase I). Methods: Eligible adults were aged >= 25, overweight or obese (BMI=25-45 kg/m(2)), and on medications for hypertension and/or dyslipidemia. Anthropomorphic, demographic, and psychosocial measures were collected at baseline and 6 months. Participants (n=1685) attended 20 weekly group sessions to encourage calorie restriction, moderate-intensity physical activity, and the DASH (dietary approaches to stop hypertension) dietary pattern. Weight-loss predictors with missing data were replaced by multiple imputation. Results: Participants were 44% African American and 67% women; 79% were obese (BMI >= 30), 87% were taking anti-hypertensive medications, and 38% were taking antidyslipidemia medications. Participants attended an average of 72% of 20 group sessions. They self-reported 117 minutes of moderate-intensity physical activity per week, kept 3.7 daily food records per week, and consumed 2.9 servings of fruits and vegetables per day. The Phase-I follow-up rate was 92%. Mean (SD) weight change was -5.8 kg (4.4), and 69% lost at least 4 kg. All race-gender subgroups lost substantial weight: African-American men (-5.4 kg +/- 7.7); African-American women (-4.1 kg +/- 2.9); non-African-American men (-8.5 kg +/- 12.9); and non-African-American women (-5.8 kg +/- 6.1). Behavioral measures (e.g., diet records and physical activity) accounted for most of the weight-loss variation, although the association between behavioral measures and weight loss differed by race and gender groups. Conclusions: The WLM behavioral intervention successfully achieved clinically significant short-term weight loss in a diverse population of high-risk patients.
引用
收藏
页码:118 / 126
页数:9
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