Nitrogen and Phosphorus Recovery From Anaerobically Pretreated Agro-Food Wastes: A Review

被引：61

作者：

Luis Campos, Jose ^{[1
]}

Crutchik, Dafne ^{[1
]}

Franchi, Oscar ^{[1
]}

Pablo Pavissich, Juan ^{[1
,2
]}

Belmonte, Marisol ^{[3
]}

Pedrouso, Alba ^{[4
]}

Mosquera-Corral, Anuska ^{[4
]}

Val del Rio, Angeles ^{[4
]}

机构：

[1] Univ Adolfo Ibanez, Fac Ingn & Ciencias, Vina Del Mar, Chile

[2] Ctr Appl Ecol & Sustainabil CAPES UC, Santiago, Chile

[3] Univ Playa Ancha, Fac Engn, Lab Biotechnol Environm & Engn, Valparaiso, Chile

[4] Univ Santiago de Compostela, Sch Engn, Dept Chem Engn, Santiago De Compostela, Spain

来源：

FRONTIERS IN SUSTAINABLE FOOD SYSTEMS | 2019年 / 2卷

关键词：

ammonia combustion; ammonia hydrolysis; bioaccumulation; CANDO process; environmental benefit; nutrient recovery; phosphorus precipitation; MAGNESIUM AMMONIUM PHOSPHATE; STIRRED-TANK REACTOR; STRUVITE PRECIPITATION; WATER TREATMENT; NUTRIENT RECOVERY; HYDROGEN-PRODUCTION; LAND APPLICATION; ENERGY-BALANCE; MUNICIPAL; REMOVAL;

D O I：

10.3389/fsufs.2018.00091

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

Anaerobic digestion (AD) is commonly used for the stabilization of agro-food wastes and recovery of energy as methane. Since AD removes organic C but not nutrients (N and P), additional processes to remove them are usually applied to meet the stringent effluent criteria. However, in the past years, there was a shift from the removal to the recovery of nutrients as a result of increasing concerns regarding limited natural resources and the importance given to the sustainable treatment technologies. Recovering N and P from anaerobically pretreated agro-food wastes as easily transportable and marketable products has gained increasing importance to meet both regulatory requirements and increase revenue. For this reason, this review paper gives a critical comparison of the available and emerging technologies for N and P recovery from AD residues.

引用

页数：11

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