Food in the family. Bringing young people back in

被引:16
|
作者
Hunt, Geoffrey [1 ]
Fazio, Adam [1 ]
MacKenzie, Kathleen [1 ]
Moloney, Molly [1 ]
机构
[1] Inst Sci Anal, Alameda, CA 94501 USA
关键词
Food; Eating; Meals; Family; Households; Youth; EATING BEHAVIORS; MEAL PATTERNS; ADOLESCENT; DIET; ASSOCIATIONS; CHILDREN; GENDER; VIEWS; USERS; GANG;
D O I
10.1016/j.appet.2011.01.001
中图分类号
B84 [心理学]; C [社会科学总论]; Q98 [人类学];
学科分类号
03 ; 0303 ; 030303 ; 04 ; 0402 ;
摘要
This article analyzes eating and beliefs about family meals in the qualitative interview narratives of 30 "at-risk" gang-involved young women in the San Francisco Bay Area. We begin our examination of consumption practices with a study of households and identify three major types extended, single-parent and blended. Within these households, food purchasing and consumption activities are varied, and in many cases, our respondents rely upon extended family members and non-kin relations for support. In examining eating within the family, we identify two sets of practices and meanings: eating alone, and eating with others. Eating alone is symbolic of independence from one's family of origin, or is the result of familial conflict at the dinner table; however, it does not necessarily change our respondents' eating patterns. Eating with others in the family remains important, and many of the young women value family meals, although there are significant obstacles to eating regularly with the entire nuclear family. Many of these young women play an important role in the purchasing and preparation of food for family members as well. This paper highlights the importance of understanding family eating practices from the perspective of young people in the family, whose contribution to family ingestive practices has tended to be underestimated in much of available research literature. (C) 2011 Elsevier Ltd. All rights reserved.
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页码:394 / 402
页数:9
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