The dissociation mechanism of H2O in water studied by first-principles molecular dynamics

被引:86
|
作者
Trout, BL [1 ]
Parrinello, M [1 ]
机构
[1] Max Planck Inst Festkorperforsch, D-70569 Stuttgart, Germany
关键词
D O I
10.1016/S0009-2614(98)00286-3
中图分类号
O64 [物理化学(理论化学)、化学物理学];
学科分类号
070304 ; 081704 ;
摘要
We have performed a series of Car-Parrinello simulations to investigate the dissociation of H2O in water. An intramolecular O-H bond length was chosen as the reaction coordinate and its value was increased in increments of 0.1 Angstrom. At each point along the reaction coordinate, time-averaged properties were determined and the free energy profile as a function of the reaction coordinate was calculated. The transition state corresponds to a value of the reaction coordinate of 1.7-1.8 Angstrom. At this point and beyond, products are formed after the H3O+ or OH- hop so that they become separated by two solvation shells. (C) 1998 Elsevier Science B.V. All rights reserved.
引用
收藏
页码:343 / 347
页数:5
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