FOOD WASTE: CHALLENGES AND OPPORTUNITIES IN SUSTAINABLE OPERATIONS

被引：3
|
作者：
Vieira, Luciana Marques [1 ]
de Barcellos, Marcia Dutra [2 ]
de Araujo, Gustavo Porpino [3 ]
Eriksson, Mattias [4 ]
Dora, Manoj [5 ]
Matzembacher, Daniele Eckert [2 ]
机构：
[1] Escola Adm Empresas Sao Paulo, Fundacao Getulio Vargas, Sao Paulo, SP, Brazil
[2] Univ Fed Rio Grande do Sul, Escola Adm, Porto Alegre, RS, Brazil
[3] Empresa Brasileira Pesquisa Agr, Embrapa Alimentos & Territorios, Maceio, Alagoas, Brazil
[4] Swedish Univ Agr Sci, SLU, Uppsala, Sweden
[5] Brunel Univ, London, England
来源：
RAE-REVISTA DE ADMINISTRACAO DE EMPRESAS | 2021年 / 61卷 / 05期
关键词：
D O I：
10.1590/S0034-759020210502
中图分类号：
F [经济];
学科分类号：
02 ;
摘要：
[No abstract available]
引用
收藏
页码：1 / 4
页数：4
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