Determination of metabolizable energy content of meat and bone meal for broilers using regression method.

被引：0
|
作者：
Bolarinwa, O. A. [1 ]
Olukosi, O. A. [1 ]
Hamzat, R. A. [2 ]
Adeola, O. [1 ]
机构：
[1] Purdue Univ, W Lafayette, IN 47907 USA
[2] S Suburban Coll, Chicago, IL USA
来源：
JOURNAL OF DAIRY SCIENCE | 2010年 / 93卷
关键词：
broiler; meat and bone meal; metabolizable energy;
D O I：
暂无
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
引用
收藏
页码：370 / 370
页数：1
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