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- [1] Light-mediated biosynthesis of phenylpropanoid metabolites and antioxidant potential in callus cultures of purple basil (Ocimum basilicum L. var purpurascens) Plant Cell, Tissue and Organ Culture (PCTOC), 2020, 142 : 107 - 120
- [4] Effects of yeast extract on the production of phenylpropanoid metabolites in callus culture of purple basil (Ocimum Basilicum L. var purpurascens) and their in-vitro evaluation for antioxidant potential Plant Cell, Tissue and Organ Culture (PCTOC), 2022, 150 : 543 - 553
- [5] Differential Production of Phenylpropanoid Metabolites in Callus Cultures of Ocimum basilicum L. With Distinct in Vitro Antioxidant Activities and in Vivo Protective Effects against UV stress Journal of Agricultural and Food Chemistry, 2019, 67 (07): : 1847 - 1859
- [7] Melatonin influence on in vitro callus induction and phenolic compound production in sweet basil (Ocimum basilicum L.) In Vitro Cellular & Developmental Biology - Plant, 2019, 55 : 468 - 475