The role of media reporting in food safety governance in China: A dairy case study

被引：46

作者：

Zhu, Xinyi ^{[1
]}

Huang, Iona Yuelu ^{[1
]}

Manning, Louise ^{[1
]}

机构：

[1] Harper Adams Univ, Newport TF10 8NB, Shrops, England

来源：

FOOD CONTROL | 2019年 / 96卷

关键词：

Food safety; Disclosure; Media; Governance; CONSUMER PERCEPTIONS; RISK COMMUNICATION; ISSUES; ADULTERATION; MANAGEMENT; GOVERNMENT; PRODUCTS; INTERNET; BEHAVIOR; DATABASE;

D O I：

10.1016/j.foodcont.2018.08.027

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

Using dairy products as the case study of interest, the aim of the research is to explore the role of the media in food safety governance in China. Thematic content analysis is used to evaluate government and media reports (n = 233) on dairy related food safety incidents in China between 2004 and 2017 with differences identified between government and media reporting. The data is extracted from an online database (Zhichuchuangwai). The results show that the government performs better on exposing incidents earlier within the 14-year period but the news media plays a complementary role in food safety governance exposing a wider coverage of incidents. This study extends the current literature on the role of the news media in food safety governance in China by focusing on a single food sector (dairy), but on a national scale.

引用

页码：165 / 179

页数：15

共 50 条

[1] Food safety issues in China: a case study of the dairy sector
Dong, Xiaoxia
Li, Zhemin
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2016, 96 (01) : 346 - 352
[2] Study on the Construction of Food Safety Governance Mechanism in China
Huang, Shiguo
Zhang, Mengyao
Liu, Peibiao
2020 ASIA CONFERENCE ON GEOLOGICAL RESEARCH AND ENVIRONMENTAL TECHNOLOGY, 2021, 632
[3] Study on the Punitive Damages System of Food Safety Governance in China
Feng Bo
PROCEEDINGS OF THE 8TH EURO-ASIA CONFERENCE ON ENVIRONMENT AND CSR: TOURISM, MICE, HOSPITALITY MANAGEMENT AND EDUCATION SESSION (PT I), 2012, : 31 - 38
[4] Food safety governance in China: Change and continuity
Kang, Yi
FOOD CONTROL, 2019, 106
[5] The reporting of food hazards by the media: The case of Greece
Kehagia, Olga
Chrysochou, Polymeros
SOCIAL SCIENCE JOURNAL, 2007, 44 (04): : 721 - 733
[6] Food security and safety in fisheries governance - A case study on Baltic herring
Pihlajamaki, Mia
Sarkki, Simo
Haapasaari, Paivi
MARINE POLICY, 2018, 97 : 211 - 219
[7] A Study on the Public Participation in the Food Safety Social Co-Governance in China
Li, Hongfeng
2016 3RD INTERNATIONAL CONFERENCE ON MANAGEMENT INNOVATION AND BUSINESS INNOVATION (ICMIBI 2016), PT 2, 2016, 58 : 239 - 243
[8] Food safety governance in China: From supervision to coregulation
Liu, Zhe
Mutukumira, Anthony N.
Chen, Hongjun
FOOD SCIENCE & NUTRITION, 2019, 7 (12): : 4127 - 4139
[9] Human rights and the governance of food quality and safety in China
Zhao, RG
Kent, G
ASIA PACIFIC JOURNAL OF CLINICAL NUTRITION, 2004, 13 (02) : 178 - 183
[10] Measuring the performance of collaborative governance in food safety management: an Italian case study
Noto, Guido
Coletta, Lucrezia
Vainieri, Milena
PUBLIC MONEY & MANAGEMENT, 2022, 42 (08) : 627 - 636

← 1 2 3 4 5 →