Hepatitis E virus transmission from wild boar meat

被引：362
|
作者：
Li, TC
Chijiwa, K
Sera, N
Ishibashi, T
Etoh, Y
Shinohara, Y
Kurata, Y
Ishida, M
Sakamoto, S
Takeda, N
Miyamura, T
机构：
[1] Natl Inst Infect Dis, Dept Virol 2, Tokyo 2080011, Japan
[2] Fukuoka Inst Hlth & Environm Sci, Fukuoka, Japan
[3] Tagawa Hlth Welf & Environm Off, Fukuoka, Japan
[4] Fukuoka Prefectual Govt, Fukuoka, Japan
[5] Ilizuka Hosp, Fukuoka, Japan
来源：
EMERGING INFECTIOUS DISEASES | 2005年 / 11卷 / 12期
关键词：
D O I：
10.3201/eid1112.051041
中图分类号：
R392 [医学免疫学]; Q939.91 [免疫学];
学科分类号：
100102 ;
摘要：
We investigated a case of hepatitis E acquired after persons ate wild boar meat. Genotype 3 hepatitis E virus (HEV) RNA was detected in both patient serum and wild boar meat. These findings provided direct evidence of zoonotic foodborne transmission of HEV from a wild boar to a human.
引用
收藏
页码：1958 / 1960
页数：3
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