Farmer autonomy and the farming self

被引:91
|
作者
Stock, Paul V. [1 ,2 ]
Forney, Jeremie [3 ]
机构
[1] Univ Kansas, Dept Sociol, Lawrence, KS 66044 USA
[2] Univ Kansas, Environm Studies Program, Lawrence, KS 66044 USA
[3] Bern Univ Appl Sci, Sch Agr Forest & Food Sci, CH-3052 Zollikofen, Switzerland
关键词
Farmers; Agriculture; Autonomy; New Zealand; Switzerland; Farming self; NEW-ZEALAND; ORGANIC FARMERS; CONSERVATION; COMMUNITY; IDENTITY; VALUES; ENVIRONMENTALITY; NEOLIBERALISM; CONSTRUCTION; AGRICULTURE;
D O I
10.1016/j.jrurstud.2014.07.004
中图分类号
P9 [自然地理学]; K9 [地理];
学科分类号
0705 ; 070501 ;
摘要
Drawing on interviews in Switzerland and New Zealand, we explore the concept of autonomy as part of a farming self. The farming self encompasses the dialectical relationship of autonomy as both value and tool that help us understand farmers within a wider set of economic, environmental and interpersonal relations. Farmers describe autonomy as a value in three related but slightly different ways. First, autonomy invokes a particular lifestyle connected to farming. Second, autonomy is understood as the equivalent of being one's own boss. Third, farmers describe autonomy negatively by enumerating the constraints that limit the first two iterations of autonomy in their farming operations. Beyond the value of autonomy for farmer identity, the farming self captures autonomy as a tool: a tool of identification, a tool to mitigate, navigate and translate the experiences of being a farmer in a wider network of agricultural relations. (C) 2014 Elsevier Ltd. All rights reserved.
引用
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页码:160 / 171
页数:12
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