A novel actinobacterium, designated strain SST-39(T), was isolated from a marine sediment sample collected in Jeju, Republic of Korea. Cells were facultatively anaerobic, Gram-positive, non-endospore-forming, non-motile rods. Colonies were circular, slightly convex, opaque and brilliant yellow. The cell-wall pepticloglycan of the organism contained LL-diaminopimelic acid as the diagnostic diamino acid. Polar lipids included phosphatidylglycerol and diphosphatidylglycerol. The predominant menaquinone was MK-9(H-4). The major cellular fatty acids were anteiSO-C-15:0, C-18:0 and C-16:0. The DNA G + C content was 68.4 mol%. A phylogenetic tree based on 16S rRNA gene sequences indicated that the isolate belonged to the family Propionibacteriaceae and formed a unique cluster with the type strain of Tessaracoccus bendigoensis (97.0 % sequence similarity). Other phylogenetic neighbours were the type strains of Luteococcus peritonei (95.1 % 16S rRNA gene sequence similarity) and Propionibacterium propionicum (95.1 %). On the basis of its phenotypic and phylogenetic distinctiveness, strain SST-39(T) is considered to represent a novel species of the genus Tessaracoccus, for which the name Tessaracoccus flavescens sp. nov. is proposed. The type strain is SST-39(T) (=DSM 18582(T)=KCTC 19196(T)).
机构:
Beijing Inst Technol, Sch Life Sci, Beijing 100081, Peoples R ChinaBeijing Inst Technol, Sch Life Sci, Beijing 100081, Peoples R China
Fang, Caiyuan
Zhang, Jianli
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Beijing Inst Technol, Sch Life Sci, Beijing 100081, Peoples R ChinaBeijing Inst Technol, Sch Life Sci, Beijing 100081, Peoples R China
Zhang, Jianli
Pang, Huancheng
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CAAS, Inst Agriresources & Reg Planning, Beijing 100081, Peoples R ChinaBeijing Inst Technol, Sch Life Sci, Beijing 100081, Peoples R China
Pang, Huancheng
Li, Yuyi
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CAAS, Inst Agriresources & Reg Planning, Beijing 100081, Peoples R ChinaBeijing Inst Technol, Sch Life Sci, Beijing 100081, Peoples R China
Li, Yuyi
Xin, Yuhua
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Chinese Acad Sci, Inst Microbiol, China Gen Microbiol Culture Collect Ctr, Beijing 100101, Peoples R ChinaBeijing Inst Technol, Sch Life Sci, Beijing 100081, Peoples R China
Xin, Yuhua
Zhang, Yabo
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Beijing Inst Technol, Sch Life Sci, Beijing 100081, Peoples R ChinaBeijing Inst Technol, Sch Life Sci, Beijing 100081, Peoples R China
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Chung-Ang University College of Medicine,Department of MicrobiologyChung-Ang University College of Medicine,Department of Microbiology
Soyeon Ahn
Yunjeong Lee
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Chung-Ang University College of Medicine,Department of MicrobiologyChung-Ang University College of Medicine,Department of Microbiology
Yunjeong Lee
Veeraya Weerawongwiwat
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Chung-Ang University College of Medicine,Department of MicrobiologyChung-Ang University College of Medicine,Department of Microbiology
Veeraya Weerawongwiwat
Jong-Hwa Kim
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Chung-Ang University College of Medicine,Department of MicrobiologyChung-Ang University College of Medicine,Department of Microbiology
Jong-Hwa Kim
Jung-Sook Lee
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Korea Research Institute of Bioscience and Biotechnology,Korean Collection for Type CulturesChung-Ang University College of Medicine,Department of Microbiology
Jung-Sook Lee
Jung-Hoon Yoon
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Sungkyunkwan University,Department of Food Science and BiotechnologyChung-Ang University College of Medicine,Department of Microbiology
Jung-Hoon Yoon
Ampaitip Sukhoom
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Prince of Songkla University,Division of Biological Science, Faculty of ScienceChung-Ang University College of Medicine,Department of Microbiology
Ampaitip Sukhoom
Wonyong Kim
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Chung-Ang University College of Medicine,Department of MicrobiologyChung-Ang University College of Medicine,Department of Microbiology