New dietary ingredient notifications: A comprehensive review and strategies for avoiding FDA objections

被引：0
|
作者：
Talati, Asmshr R. [1 ]
机构：
[1] Amin Hallihan LLC, Chicago, IL USA
来源：
FOOD AND DRUG LAW JOURNAL | 2007年 / 62卷 / 02期
关键词：
D O I：
暂无
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
收藏
页码：387 / 398
页数：12
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