Aquaculture system diversity and sustainable development: fish farms and their representation

被引:24
|
作者
Lazard, Jerome [1 ]
Baruthio, Aurele [1 ,2 ]
Mathe, Syndhia [3 ]
Rey-Valette, Helene [3 ]
Chia, Eduardo [4 ]
Clement, Olivier [5 ]
Aubin, Joel [2 ]
Morissens, Pierre [1 ]
Mikolasek, Olivier [1 ]
Legendre, Marc [6 ]
Levang, Patrice [7 ]
Blancheton, Jean-Paul [8 ]
Rene, Francois [8 ]
机构
[1] CIRAD, UR Aquaculture & Gest Ressources Aquat, F-34398 Montpellier 5, France
[2] INRA, UMR Sol Agron Spatialisat, F-35042 Rennes, France
[3] Univ Montpellier I, Fac Sci Econ, F-34960 Montpellier 2, France
[4] INRA, CIRAD, UMR Innovat, F-34000 Montpellier, France
[5] INRA, UMR Nuage, F-34310 Quartier Ibarron, St Pee Sur Nive, France
[6] IRD, Gamet, UR 175, F-34196 Montpellier 5, France
[7] IRD, UR 168, Jakarta 12730, Indonesia
[8] IFREMER, F-34250 Palavas Les Flots, France
关键词
Sustainable development; Sustainable aquaculture; Typology; Social representations; RESPONSIBLE AQUACULTURE; CERTIFICATION; PROSPECTS; TYPOLOGY;
D O I
10.1051/alr/2010018
中图分类号
S9 [水产、渔业];
学科分类号
0908 ;
摘要
Initiatives for the sustainable development of aquaculture have so far focused on the production of codes of conduct, of best management practices, of standards etc., most of which have been developed by international organisations, the industrial sector and non governmental organisations. They were, to a large extent, produced using a "top down" process and inspired by models from intensive industrial shrimp and sea fish farming (mainly salmon). However, most of global aquaculture production comes from small-and medium-sized farms, essentially in Asia which contributes 92% of the total world aquaculture production volume. The objective of this article is to define the contours of systemic typologies that are able to express the sustainability conditions of aquaculture systems. The proposed approach builds on surveys of aquaculture systems which differ in terms of their biogeographical nature (temperate/tropical and north/south countries) or their farming techniques and their governance systems. This work is a prerequisite to any attempt at an individualised and comparative evaluation of specific aquaculture systems from either global or territorial viewpoints. In order to go beyond the cleavage of a typology based on the differentiation between developed and developing countries, three typologies were produced. These typologies allow for discriminatory variables to be identified such as for example the marketing methods or the pace of innovation: a structural typology, a functional typology and a systemic typology. Finally, the representations of aquaculture activity and of its sustainability that producers have of the 4 different types that emerge from the systemic typology were recorded and analyzed.
引用
收藏
页码:187 / 198
页数:12
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