Attentional asymmetry in orienting and alertness and its relationship to temperament: A longitudinal study of infants aged 6-24 months
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作者:
Nakagawa, Atsuko
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Nagoya City Univ, Grad Sch Humanities & Social Sci, Nagoya, Japan
Nagoya City Univ, Grad Sch Humanities & Social Sci, 1 Yamanohata,Mizuho Cho,Mizuho Ku, Nagoya 4678501, JapanNagoya City Univ, Grad Sch Humanities & Social Sci, Nagoya, Japan
Nakagawa, Atsuko
[1
,3
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Sukigara, Masune
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Komatsu Univ, Fac Hlth Sci, Dept Nursing, Komatsu, JapanNagoya City Univ, Grad Sch Humanities & Social Sci, Nagoya, Japan
Sukigara, Masune
[2
]
机构:
[1] Nagoya City Univ, Grad Sch Humanities & Social Sci, Nagoya, Japan
[2] Komatsu Univ, Fac Hlth Sci, Dept Nursing, Komatsu, Japan
[3] Nagoya City Univ, Grad Sch Humanities & Social Sci, 1 Yamanohata,Mizuho Cho,Mizuho Ku, Nagoya 4678501, Japan
Previous research suggests that difficulties in orienting to visual stimuli directed by the right hemisphere are related to parental reports of distress and may be an early sign of autism spectrum disorder (ASD). One possible reason for this difficulty is infants' ability to achieve high levels of alertness, which also depends on the right hemisphere. This study examines the relationship between phasic alertness and asymmetry in visual orienting in typically-developing 6-24-month-old infants using the overlap paradigm. Participants were given a spatially non-directive warning signal shortly before the onset of the peripheral target. The signal reduced latencies in both overlap and no-overlap conditions. No main effects of age and visual field or interaction were found. However, results confirm the negative association between temperamental soothability and disengagement difficulty toward the left visual field at 6 months. This is discussed from the viewpoint of early left visual field attentional bias in relation to social cognition.
机构:
IPB Univ Bogor Agr Univ, Fac Agr Engn & Technol, Dept Food Sci & Technol, Darmaga Campus, Bogor 16680, Indonesia
Indonesian Food & Drug Author Indonesian FDA, Jakarta 10560, IndonesiaIPB Univ Bogor Agr Univ, Fac Agr Engn & Technol, Dept Food Sci & Technol, Darmaga Campus, Bogor 16680, Indonesia
Suyanto
Lioe, Hanifah Nuryani
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IPB Univ Bogor Agr Univ, Fac Agr Engn & Technol, Dept Food Sci & Technol, Darmaga Campus, Bogor 16680, IndonesiaIPB Univ Bogor Agr Univ, Fac Agr Engn & Technol, Dept Food Sci & Technol, Darmaga Campus, Bogor 16680, Indonesia
Lioe, Hanifah Nuryani
Giriwono, Puspo Edi
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IPB Univ Bogor Agr Univ, Fac Agr Engn & Technol, Dept Food Sci & Technol, Darmaga Campus, Bogor 16680, Indonesia
IPB Univ Bogor Agr Univ, South East Asian Food & Agr Sci & Technol SEAFAST, Darmaga Campus, Bogor 16680, IndonesiaIPB Univ Bogor Agr Univ, Fac Agr Engn & Technol, Dept Food Sci & Technol, Darmaga Campus, Bogor 16680, Indonesia
Giriwono, Puspo Edi
Fardiaz, Dedi
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IPB Univ Bogor Agr Univ, Fac Agr Engn & Technol, Dept Food Sci & Technol, Darmaga Campus, Bogor 16680, Indonesia
IPB Univ Bogor Agr Univ, South East Asian Food & Agr Sci & Technol SEAFAST, Darmaga Campus, Bogor 16680, IndonesiaIPB Univ Bogor Agr Univ, Fac Agr Engn & Technol, Dept Food Sci & Technol, Darmaga Campus, Bogor 16680, Indonesia