The need to assess cell-based meat holistically

被引：0
|
作者：
不详
机构：
来源：
JOURNAL OF ANIMAL SCIENCE | 2020年 / 98卷 / 08期
关键词：
D O I：
10.1093/jas/skaa212
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
[No abstract available]
引用
收藏
页数：1
相关论文
共 50 条
  • [1] Cell-based meat: the need to assess holistically
    Faustman, Cameron
    Hamernik, Deb
    Looper, Michael
    Zinn, Steven A.
    JOURNAL OF ANIMAL SCIENCE, 2020, 98 (08)
  • [2] Livestock value chain in transition: Cultivated (cell-based) meat and the need for breakthrough capabilities
    Reis, Germano Glufke
    Heidemann, Marina Sucha
    Borini, Felipe Mendes
    Maiolino Molento, Carla Forte
    TECHNOLOGY IN SOCIETY, 2020, 62
  • [3] Cell-based meat with a side of science
    Dolgin, Elie
    NATURE, 2020, 588 (7837) : S64 - S67
  • [4] Cell-based Meat: An Emerging Paradigm in Fish Meat Production
    Rao, Madhusudana B.
    Swaminathan, Raja T.
    Joseph, Toms C.
    FISHERY TECHNOLOGY, 2024, 61 (02): : 89 - 97
  • [5] Will cell-based meat ever be a dinner staple?
    Dolgin E.
    Nature, 2020, 588 (7837) : S64 - S67
  • [6] Agreement to Regulate Cell-Based Meat Products
    Sancar, Feyza
    JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION, 2019, 321 (15): : 1449 - 1449
  • [7] Cell-based meat: Current ambiguities with nomenclature
    Ong, Shujian
    Choudhury, Deepak
    Naing, May Win
    TRENDS IN FOOD SCIENCE & TECHNOLOGY, 2020, 102 : 223 - 231
  • [8] Automation in Cell-based Meat Production.
    Legendre, Nicholas
    IN VITRO CELLULAR & DEVELOPMENTAL BIOLOGY-ANIMAL, 2019, 55 : S9 - S10
  • [9] Meeting the Needs of the Cell-Based Meat Industry
    Swartz, Elliot
    CHEMICAL ENGINEERING PROGRESS, 2019, 115 (10) : 41 - 45
  • [10] A Cell-Based Assay to Assess Hemichannel Function
    Krishnan, Srinivasan
    Fiori, Mariana C.
    Cuello, Luis G.
    Altenberg, Guillermo A.
    YALE JOURNAL OF BIOLOGY AND MEDICINE, 2017, 90 (01): : 87 - 95
12345