Differential biomagnification of PCB, PBDE, Hg and Radiocesium in the food web of the European hake from the NW Mediterranean

被引:57
|
作者
Harmelin-Vivien, Mireille [1 ]
Bodiguel, Xavier [2 ]
Charmasson, Sabine [3 ]
Loizeau, Veronique [4 ]
Mellon-Duval, Capucine [5 ]
Tronczynski, Jacek [6 ]
Cossa, Daniel [7 ]
机构
[1] Aix Marseille Univ, Mediterranean Inst Oceanog, CNRS INSU UMR 7294, F-13288 Marseille 09, France
[2] IFREMER, Stn Martinique, F-97231 Le Robert, Martinique, France
[3] DEI SESURE LERCM, Inst Radioprotect & Surete Nucl, F-83507 La Seyne Sur Mer, France
[4] IFREMER, Ctr Brest, Lab Biogeochim Contaminants Organ, F-29280 Plouzane, France
[5] IFREMER, Ctr Rech Halieut Mediterraneenne & Trop, F-34203 Sete, France
[6] IFREMER, Ctr Nantes, Lab Biogeochim Contaminants Organ, F-44311 Nantes 03, France
[7] IFREMER, Ctr Mediterranee, Lab Biogeochim Contaminants Met, F-83507 La Seyne Sur Mer, France
关键词
Persistent organic pollutants; Mercury; Cs-137; Merluccius merluccius; Mediterranean; POLYBROMINATED DIPHENYL ETHERS; STABLE NITROGEN ISOTOPES; POLYCHLORINATED-BIPHENYLS; MERCURY CONCENTRATIONS; TROPHIC-LEVEL; BALTIC SEA; CS-137; CONCENTRATION; ORGANIC POLLUTANTS; BIOLOGICAL FACTORS; FLAME RETARDANTS;
D O I
10.1016/j.marpolbul.2012.02.014
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
Consumption of marine organisms represents one of the main exposure sources of contaminants for human populations. To obtain a global view of the contamination in commercial fish in the NW Mediterranean Sea, we analysed four types of priority contaminants (PCBs, PBDEs, Hg and Cs-137) in the European hake, Merluccius merluccius, from the Gulf of Lions in relation with organism's trophic level (delta N-15). All contaminants presented a significant increase in concentration in hake muscle with trophic level. However, obvious differences between contaminants were evidenced. Biomagnification factors (BMF and FWMF) along the hake food web were higher for Hg and CB-153 than for BDE-47 and Cs-137, and increase in contaminant concentration with trophic level occurred at different rates depending on contaminants. Such differences of biomagnification patterns can be related to physico-chemical properties of the different contaminants. (C) 2012 Elsevier Ltd. All rights reserved.
引用
收藏
页码:974 / 983
页数:10
相关论文
共 8 条
  • [1] Patchiness of eggs, larvae and juveniles of European hake Merluccius merluccius from the NW Mediterranean
    Maynou, F.
    Olivar, M. P.
    Emelianov, M.
    FISHERIES OCEANOGRAPHY, 2006, 15 (05) : 390 - 401
  • [2] Influence of sex, maturity and reproduction on PCB and p,p′DDE concentrations and repartitions in the European hake (Merluccius merluccius, L.) from the Gulf of Lions (NW Mediterranean)
    Bodiguel, Xavier
    Loizeau, Veronique
    Le Guellec, Anne-Marie
    Roupsard, Francois
    Philippon, Xavier
    Mellon-Duval, Capucine
    SCIENCE OF THE TOTAL ENVIRONMENT, 2009, 408 (02) : 304 - 311
  • [3] Persistent Organic Pollutants Burden, Trophic Magnification and Risk in a Pelagic Food Web from Coastal NW Mediterranean Sea
    Castro-Jimenez, Javier
    Banaru, Daniela
    Chen, Chia-Ting
    Jimenez, Begona
    Munoz-Arnanz, Juan
    Deviller, Genevieve
    Sempere, Richard
    ENVIRONMENTAL SCIENCE & TECHNOLOGY, 2021, 55 (14) : 9557 - 9568
  • [4] Carbon fluxes from the microbial food web to mesozooplankton. An approach in the surface layer of a pelagic area (NW Mediterranean Sea)
    VanWambeke, F
    Christaki, U
    Gaudy, R
    OCEANOLOGICA ACTA, 1996, 19 (01) : 57 - 66
  • [5] Assessment of the health status of the European anchovy (Engraulis encrasicolus) in the NW Mediterranean Sea from an interdisciplinary approach and implications for food safety
    Rodriguez-Romeu, Oriol
    Soler-Membrives, Anna
    Padros, Francesc
    Dallares, Sara
    Carreras-Colom, Ester
    Carrasson, Maite
    Constenla, Maria
    SCIENCE OF THE TOTAL ENVIRONMENT, 2022, 841
  • [6] Assessment of the health status of the European anchovy (Engraulis encrasicolus) in the NW Mediterranean Sea from an interdisciplinary approach and implications for food safety
    Rodríguez-Romeu, Oriol
    Soler-Membrives, Anna
    Padrós, Francesc
    Dallarés, Sara
    Carreras-Colom, Ester
    Carrassón, Maite
    Constenla, Maria
    Science of the Total Environment, 2022, 841
  • [7] Food web structure of the epibenthic and infaunal invertebrates on the Catalan slope (NW Mediterranean): Evidence from δ13C and δ15N analysis
    Fanelli, E.
    Papiol, V.
    Cartes, J. E.
    Rumolo, P.
    Brunet, C.
    Sprovieri, M.
    DEEP-SEA RESEARCH PART I-OCEANOGRAPHIC RESEARCH PAPERS, 2011, 58 (01) : 98 - 109
  • [8] 210Po and 210Pb trophic transfer within the phytoplankton-zooplankton -anchovy/sardine food web: a case study from the Gulf of Lion (NW Mediterranean Sea)
    Strady, Emilie
    Harmelin-Vivien, Mireille
    Chiffoleau, Jean Francois
    Veron, Alain
    Tronczynski, Jacek
    Radakovitch, Olivier
    JOURNAL OF ENVIRONMENTAL RADIOACTIVITY, 2015, 143 : 141 - 151