How users make judgements about the quality of online health information: a cross-sectional survey study

被引:4
|
作者
Pian, Wenjing [1 ,2 ]
Lin, Laibao [1 ]
Li, Baiyang [3 ]
Qin, Chunxiu [4 ]
Lin, Huizhong [5 ]
机构
[1] Fuzhou Univ, Sch Econ & Management, Fuzhou, Peoples R China
[2] Wuhan Univ, Ctr Studies Informat Resources, Wuhan, Peoples R China
[3] Nanjing Univ, Lab Data Intelligence & Interdisciplinary Innovat, Nanjing, Peoples R China
[4] Xidian Univ, Sch Econ & Management, Dept Informat Management, Xian, Peoples R China
[5] Fujian Med Univ, Dept Cardiol, Union Hosp, Fuzhou, Peoples R China
基金
中国国家自然科学基金;
关键词
Health information; Information quality; Judgement criteria; Social media; eHealth literacy; Infodemic; INTERNET; FRAMEWORK; SEEKING; CRITERIA; ANSWERS; TRUST; WEB;
D O I
10.1186/s12889-022-14418-9
中图分类号
R1 [预防医学、卫生学];
学科分类号
1004 ; 120402 ;
摘要
Background People increasingly use the Internet to seek health information. However, the overall quality of online health information remains low. This situation is exacerbated by the unprecedented "infodemic", which has had negative consequences for patients. Therefore, it is important to understand how users make judgements about health information by applying different judgement criteria. Objective The objective of this study is to determine how patients apply different criteria in their judgement of the quality of online health information during the pandemic. In particular, we investigate whether there is consistency between the likelihood of using a particular judgement criterion and its perceived importance among different groups of users. Methods A cross-sectional survey was conducted in one of the leading hospitals in a coastal province of China with a population of forty million. Combined-strategy sampling was used to balance the randomness and the practicality of the recruiting process. A total of 1063 patients were recruited for this study. Chi-square and Kruskal-Wallis analyses were used to analyse the survey data. Results In general, patients make quality judgement of health information more frequently based on whether it is familiar, aesthetic, and with expertise. In comparison, they put more weights on whether health information is secure, trustworthy, and with expertise when determining its quality. Criteria that were considered more important were not always those with a higher likelihood of being used. Patients may not use particular criteria, such as familiarity, identification, and readability, more frequently than others even if they consider them to be more important than other do and vice versa. Surprisingly, patients with a primary school degree put more weight on whether health information is comprehensive than those with higher degrees do in determining its quality. However, they are less likely to use this guideline in practice. Conclusions To the best of our knowledge, this is the first study to investigate the consistency between the likelihood of using certain quality judgement criteria and their perceived importance among patients grouped by different demographic variables and eHealth literacy levels. The findings highlight how to improve online health information services and provide fine-grained customization of information for users.
引用
收藏
页数:12
相关论文
共 50 条
  • [1] How users make judgements about the quality of online health information: a cross-sectional survey study
    Wenjing Pian
    Laibao Lin
    Baiyang Li
    Chunxiu Qin
    Huizhong Lin
    BMC Public Health, 22
  • [2] Online Health Information Seeking, eHealth Literacy, and Health Behaviors Among Chinese Internet Users: Cross-Sectional Survey Study
    Liu, Diyi
    Yang, Shuhang
    Cheng, Calvin Yixiang
    Cai, Lin
    Su, Jing
    JOURNAL OF MEDICAL INTERNET RESEARCH, 2024, 26
  • [3] Health Information Sourcing and Health Knowledge Quality: Repeated Cross-sectional Survey
    Korshakova, Elena
    Marsh, Jessecae K.
    Kleinberg, Samantha
    JMIR FORMATIVE RESEARCH, 2022, 6 (09)
  • [4] The Characteristics and Motivations of Online Health Information Seekers: Cross-Sectional Survey and Qualitative Interview Study
    Powell, John
    Inglis, Nadia
    Ronnie, Jennifer
    Large, Shirley
    JOURNAL OF MEDICAL INTERNET RESEARCH, 2011, 13 (01)
  • [5] An analysis of online health information on schizophrenia or related conditions: a cross-sectional survey
    Athanasopoulou, Christina
    Hatonen, Heli
    Suni, Sanna
    Lionis, Christos
    Griffiths, Kathleen M.
    Valimaki, Maritta
    BMC MEDICAL INFORMATICS AND DECISION MAKING, 2013, 13
  • [6] An analysis of online health information on schizophrenia or related conditions: a cross-sectional survey
    Christina Athanasopoulou
    Heli Hätönen
    Sanna Suni
    Christos Lionis
    Kathleen M Griffiths
    Maritta Välimäki
    BMC Medical Informatics and Decision Making, 13
  • [7] Quality of online information on type 2 diabetes: a cross-sectional study
    Weymann, Nina
    Haerter, Martin
    Dirmaier, Joerg
    HEALTH PROMOTION INTERNATIONAL, 2015, 30 (04) : 821 - 831
  • [8] Dietary and herbal supplement consumer health information for pain: A cross-sectional survey and quality assessment of online content
    Ng, Jeremy Y.
    Popal, Sahar
    Selvanayagam, Sathurthika
    INTEGRATIVE MEDICINE RESEARCH, 2023, 12 (04)
  • [9] Public online information about tinnitus: A cross-sectional study of YouTube videos
    Basch, Corey H.
    Yin, Jingjing
    Kollia, Betty
    Adedokun, Adeyemi
    Trusty, Stephanie
    Yeboah, Felicia
    Fung, Isaac Chun-Hai
    NOISE & HEALTH, 2018, 20 (92): : 1 - 8
  • [10] Patient perceptions of glucocorticoid side effects: a cross-sectional survey of users in an online health community
    Costello, Ruth
    Patel, Rikesh
    Humphreys, Jennifer
    McBeth, John
    Dixon, William G.
    BMJ OPEN, 2017, 7 (04):