Effect of increasing levels of roasted high oleic soybean on milk fat yield in lactating dairy cows.

被引：0
|
作者：
Khonkhaeng, B. [1 ,2 ]
Bomberger, R. [1 ]
Harvatine, K. J. [1 ]
机构：
[1] Penn State Univ, University Pk, PA 16802 USA
[2] Khon Kaen Univ, Khon Kaen, Thailand
来源：
JOURNAL OF DAIRY SCIENCE | 2020年 / 103卷
关键词：
high oleic soybeans; milk fat depression; milk fat;
D O I：
暂无
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
T124
引用
收藏
页码：253 / 253
页数：1
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