Use of glutamine and low density lipoproteins isolated from egg yolk to improve buck semen freezing (vol 43, pg 429, 2008)

被引:0
|
作者
Ali, Al Ahmad M. Z.
Chatagnon, G.
Amirat-Briand, L.
Moussa, M.
Tainturier, D.
Anton, M.
Fieni, F.
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关键词
D O I
10.1111/j.1439-0531.2008.01270.x
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
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页码:768 / 768
页数:1
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