VITAMIN D LEVELS OF GREATER THAN 85 NMOL/L IN THE PRESENCE OF ADEQUATE DIETARY CA MINIMISE BONE TURNOVER AND IMPROVE BONE STRENGTH

被引：0
|
作者：
Lee, Alice M. [1 ,2 ]
Anderson, Paul H. [1 ,5 ]
Steck, Roland [3 ]
Forwood, Mark [4 ]
Sawyer, Rebecca K. [2 ]
Morris, Howard A. [1 ,5 ]
O'Loughlin, Peter D. [1 ,2 ]
机构：
[1] Univ Adelaide, Endocrine Bone Res Lab, SA Pathol, Adelaide, SA, Australia
[2] Univ Adelaide, Fac Hlth Sci, Adelaide, SA, Australia
[3] Queensland Univ Technol, Brisbane, Qld 4001, Australia
[4] Griffith Univ, Sch Med Sci, Gold Coast, Qld, Australia
[5] Univ S Australia, Sch Pharm & Med Sci, Adelaide, SA 5001, Australia
来源：
OSTEOPOROSIS INTERNATIONAL | 2012年 / 23卷
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D O I：
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中图分类号：
R5 [内科学];
学科分类号：
1002 ; 100201 ;
摘要：
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页码：S241 / S242
页数：2
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