Determination of Flufenacet and Its Metabolites in Agricultural Products by LC-MS/MS

被引:3
|
作者
Imai, Misako [1 ]
Takagi, Nobuhiro [1 ]
Yoshizaki, Mayuko [1 ]
Hosoki, Emi [1 ]
Kobayashi, Yukari [1 ]
机构
[1] Niigata Prefectural Inst Publ Hlth & Environm Sci, Nishi Ku, 314-1 Sowa, Niigata, Niigata 9502144, Japan
来源
FOOD HYGIENE AND SAFETY SCIENCE | 2019年 / 60卷 / 01期
关键词
flufenacet; flufenacet metabolite; agricultural product; LC-MS/MS; PESTICIDE-RESIDUES; VEGETABLES; FRUITS;
D O I
10.3358/shokueishi.60.1
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
A simultaneous analytical method based on LC-MS/MS was developed for the determination of flufenacet and its metabolites, [(4-fluorophenyl)(1-methylethyl)amino]oxo-acetic acid and [N-(4-fluorophenyl) -N- (1-methylethyl) acetamide]-2-sulfinylacetic acid, in agricultural products. The compounds were extracted from samples with methanol. The crude extracts were purified using Bond Elut C18 and InertSep GC/PSA, then determined by LC-MS/MS. The average recoveries (n = 5) from 4 kinds of agricultural products (wheat, soybean, potato and tomato) spiked at the level of the MRLs or the uniform limits (0.01 mu g/g) were 70.6-97.0%, and the relative standard deviations were less than 5%. The lower limits of quantitation of flufenacet and its metabolites were 0.01 mu g/g.
引用
收藏
页码:1 / 6
页数:6
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