Villification: How the Gut Gets Its Villi

被引:397
|
作者
Shyer, Amy E. [1 ]
Tallinen, Tuomas [2 ,3 ,4 ]
Nerurkar, Nandan L. [1 ]
Wei, Zhiyan [2 ]
Gil, Eun Seok [5 ]
Kaplan, David L. [5 ]
Tabin, Clifford J. [1 ]
Mahadevan, L. [2 ,6 ,7 ,8 ,9 ]
机构
[1] Harvard Univ, Sch Med, Dept Genet, Boston, MA 02115 USA
[2] Harvard Univ, Sch Engn & Appl Sci, Cambridge, MA 02138 USA
[3] Univ Jyvaskyla, Dept Phys, FI-40014 Jyvaskyla, Finland
[4] Univ Jyvaskyla, Nanosci Ctr, FI-40014 Jyvaskyla, Finland
[5] Tufts Univ, Dept Biomed Engn, Medford, MA 02155 USA
[6] Harvard Univ, Dept Organism & Evolutionary Biol, Cambridge, MA 02138 USA
[7] Harvard Univ, Dept Phys, Cambridge, MA 02138 USA
[8] Harvard Univ, Wyss Inst Biol Inspired Engn, Cambridge, MA 02138 USA
[9] Harvard Univ, Kavli Inst Nanobio Sci & Technol, Cambridge, MA 02138 USA
基金
芬兰科学院;
关键词
SMOOTH-MUSCLE-CELLS; INTESTINAL VILLI; MORPHOGENESIS; GROWTH; DIFFERENTIATION;
D O I
10.1126/science.1238842
中图分类号
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号
07 ; 0710 ; 09 ;
摘要
The villi of the human and chick gut are formed in similar stepwise progressions, wherein the mesenchyme and attached epithelium first fold into longitudinal ridges, then a zigzag pattern, and lastly individual villi. We find that these steps of villification depend on the sequential differentiation of the distinct smooth muscle layers of the gut, which restrict the expansion of the growing endoderm and mesenchyme, generating compressive stresses that lead to their buckling and folding. A quantitative computational model, incorporating measured properties of the developing gut, recapitulates the morphological patterns seen during villification in a variety of species. These results provide a mechanistic understanding of the formation of these elaborations of the lining of the gut, essential for providing sufficient surface area for nutrient absorption.
引用
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页码:212 / 218
页数:7
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