Association Between Perceived Discrimination and Alcohol and Tobacco Consumption in ELSA-Brasil Cohort: Focusing on Gender Differences

被引:5
|
作者
Patrao, Ana Luisa [1 ]
Almeida, Maria da Conceicao [2 ]
Alvim Matos, Sheila M. [1 ]
Goes, Emanuelle Freitas [1 ]
Nogueira, Conceicao [3 ]
Aquino, Estela M. L. [1 ]
机构
[1] Univ Fed Bahia, Inst Collect Hlth, Rua Basilio Gama S-N, BR-40110060 Salvador, BA, Brazil
[2] Fiocruz MS, Goncalo Moniz Inst, Salvador, BA, Brazil
[3] Univ Porto, Fac Psychol & Educ Sci, Porto, Portugal
关键词
Gender differences; perceived discrimination; health-risk behaviors; alcohol consumption; tobacco consumption; cohort study; REPORTED RACIAL-DISCRIMINATION; SUBSTANCE USE; AFRICAN-AMERICAN; HEALTH BEHAVIORS; SMOKING; DRINKING; DISPARITIES; PREVALENCE; PATTERNS; SERVICES;
D O I
10.1080/10826084.2019.1573838
中图分类号
R194 [卫生标准、卫生检查、医药管理];
学科分类号
摘要
Background: Discrimination is detrimental to physical and mental health, particularly insofar as health-risk behaviors are concerned. Particular attention has been paid to excess alcohol consumption and smoking in view of the ready availability of these substances in Western societies. Objectives: To determine whether an association exists between perceived discrimination and excess alcohol intake and smoking in women and men enrolled in the ELSA-Brasil cohort study. Methods: The sample included in the ELSA-Brasil cohort consisted of 15,105 civil servants. Data from waves 1 and 2 of the study were used. A multidimensional questionnaire was used to collect sociodemographic characteristics and evaluate perceived discrimination, alcohol consumption, and smoking. Results: An association was found between excess alcohol intake and perceived discrimination only in the men, with this association remaining significant in the youngest age group, in university-educated individuals, and in the group classified as middle-class. An association was found between smoking and lifetime perceived discrimination in women, particularly in those 60years of age, brown-skinned women, those who had completed elementary school, and those classified as upper social class. This same association was found in the men, mainly those of 50-59years of age, white-skinned males, those who had completed high school, those with a university education, and those classified as upper social class. Conclusions/Importance: Investing in public health policies aimed at combating the different forms of discrimination would appear essential. Not only does discrimination contribute to social injustice, but it also encourages health-risk behaviors such as excess alcohol intake and smoking.
引用
收藏
页码:1214 / 1225
页数:12
相关论文
共 50 条
  • [1] Association between perceived racial discrimination and hypertension: findings from the ELSA-Brasil study
    Mendes, Patricia Miranda
    Nobre, Aline Araujo
    Griep, Rosane Harter
    Nery Guimaraes, Joanna Miguez
    Juvanhol, Leidjaira Lopes
    Barreto, Sandhi Maria
    Pereira, Alexandre
    Chor, Dora
    CADERNOS DE SAUDE PUBLICA, 2018, 34 (02):
  • [2] Social Capital and Depressive Episodes: Gender Differences in the ELSA-Brasil Cohort
    Souto, Ester Paiva
    Moreno, Arlinda B.
    Chor, Dora
    Melo, Enirtes C. Prates
    Barreto, Sandhi M.
    Nunes, Maria Angelica
    Griep, Rosane Harter
    FRONTIERS IN PUBLIC HEALTH, 2021, 9
  • [3] Consumption of alcohol and blood pressure: Results of the ELSA-Brasil study
    Teixeira Santana, Nathalia Miguel
    Mill, Jose Geraldo
    Velasquez-Melendez, Gustavo
    Moreira, Alexandra Dias
    Barreto, Sandhi Maria
    Viana, Maria Carmen
    Bisi Molina, Maria del Carmen
    PLOS ONE, 2018, 13 (01):
  • [4] Timing and type of alcohol consumption and the metabolic syndrome: ELSA-Brasil
    Bruna Angelo Vieira
    Vivian Cristine Luft
    Lloyd E Chambless
    Maria Inês Schmidt
    Dora Chor
    Sandhi Maria Barreto
    Bruce Bartholow Duncan
    Diabetology & Metabolic Syndrome, 7 (Suppl 1):
  • [5] Timing and Type of Alcohol Consumption and the Metabolic Syndrome - ELSA-Brasil
    Vieira, Bruna Angelo
    Luft, Vivian Cristine
    Schmidt, Maria Ines
    Chambless, Lloyd Ellwood
    Chor, Dora
    Barreto, Sandhi Maria
    Duncan, Bruce Bartholow
    PLOS ONE, 2016, 11 (09):
  • [6] Gender, sexual orientation and health behaviors in the ELSA-Brasil cohort
    Patrao, Ana Luisa
    Almeida, Maria da Conceicao
    Alvim Matos, Sheila M.
    Griep, Rosane H.
    Nogueira, Conceicao
    Rodrigues, Liliana
    Aquino, Estela M. L.
    COGENT SOCIAL SCIENCES, 2020, 6 (01):
  • [7] Association between ultra-processed food consumption and the incidence of type 2 diabetes: the ELSA-Brasil cohort
    Canhada, Scheine L.
    Vigo, Alvaro
    Levy, Renata
    Luft, Vivian C.
    da Fonseca, Maria de Jesus M.
    Giatti, Luana
    Molina, Maria del Carmen B.
    Duncan, Bruce B.
    Schmidt, Maria Ines
    DIABETOLOGY & METABOLIC SYNDROME, 2023, 15 (01):
  • [8] Association between ultra-processed food consumption and the incidence of type 2 diabetes: the ELSA-Brasil cohort
    Scheine L. Canhada
    Álvaro Vigo
    Renata Levy
    Vivian C. Luft
    Maria de Jesus M. da Fonseca
    Luana Giatti
    Maria del Carmen B. Molina
    Bruce B. Duncan
    Maria Inês Schmidt
    Diabetology & Metabolic Syndrome, 15
  • [9] Factors associated with non-treatment of hypertension and gender differences at baseline in the ELSA-Brasil cohort
    Neri, A. K. M.
    Xavier, R. M. F.
    Matos, S. M. A.
    Almeida, M. C. C.
    Ladeira, R. M.
    Lopes, A. A.
    Lino, D. O. C.
    Lazaro, A. P. P.
    Cairutas, R. V. B. M.
    Junior, J. H. Silva
    Lima, J. M. O.
    Chaves, M. C.
    Silva, R. P.
    Junior, G. B. Silva
    BRAZILIAN JOURNAL OF MEDICAL AND BIOLOGICAL RESEARCH, 2024, 57
  • [10] Association between coffee consumption with serum lipid profile in ELSA-Brasil study: a metabolomic approach
    Andreia Machado Miranda
    Alessandra Carvalho Goulart
    Giuliano Generoso
    Márcio Sommer Bittencourt
    Raul Dias Santos
    Peter P. Toth
    Stevens R. Jones
    Isabela M. Benseñor
    Paulo A. Lotufo
    Dirce Maria Marchioni
    European Journal of Nutrition, 2022, 61 : 4205 - 4214