The Diabetic Chef's year-round cookbook: A fresh approach to using seasonal ingredients

被引：0
|
作者：
Hurst, Susan [1 ]
机构：
[1] Miami Univ, Oxford, OH 45056 USA
来源：
LIBRARY JOURNAL | 2008年 / 133卷 / 15期
关键词：
D O I：
暂无
中图分类号：
G25 [图书馆学、图书馆事业]; G35 [情报学、情报工作];
学科分类号：
1205 ; 120501 ;
摘要：
引用
收藏
页码：82 / 82
页数：1
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