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Sustainability in dietetics means embracing complexity, contributing and collaborating
被引:1
|作者:
Carlsson, Liesel
[1
]
Poulia, Kalliopi Anna
[2
]
Madden, Angela
[3
]
机构:
[1] Acadia Univ, Sch Nutr & Dietet, Wolfville, NS, Canada
[2] Agr Univ Athens, Dept Food Sci & Human Nutr, Lab Dietet & Qual Life, Athens, Greece
[3] Univ Hertfordshire, Nutr & Dietet, Hatfield, England
关键词:
D O I:
10.1111/jhn.13257
中图分类号:
R15 [营养卫生、食品卫生];
TS201 [基础科学];
学科分类号:
100403 ;
摘要:
引用
收藏
页码:2123 / 2126
页数:4
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