Dietary combination of sucrose and linoleic acid synergistically accumulates the intramuscular lipid and decreases the muscle strength in Zucker diabetic fatty rats

被引：0
|
作者：
Takikawa, Masaki [1 ]
Ohminami, Hirokazu [1 ]
Masuda, Masashi [1 ]
Taketani, Yutaka [1 ]
机构：
[1] Tokushima Univ, Tokushima, Japan
来源：
ANNALS OF NUTRITION AND METABOLISM | 2023年 / 79卷
关键词：
Nutritional interaction; Sucrose; Linoleic acid; Intramuscular lipid; Obesity;
D O I：
暂无
中图分类号：
R5 [内科学];
学科分类号：
1002 ; 100201 ;
摘要：
PAB(T4)-25
引用
收藏
页码：656 / 656
页数：1
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